Is thyme and ajwain same?

Ajwain's main flavor comes from thymol, the essential oil that makes thyme taste like thyme. But while thyme is floral and sweet, ajwain is more sharp and pungent. It lifts flavors like thyme, but also acts as a strong contrasting element in simmered vegetables, beans, lentils, and breads.
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What we call ajwain in English?

It goes by many other names, including carom seed, bishop's weed, and ajowan caraway. Ajwain is common in Indian food. It has a strong, bitter taste with an aroma similar to thyme.
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What can be used instead of ajwain?

The 5 Best Substitutes for Ajwain (Carom Seeds)
  • Thyme. If you're looking for spice with similar properties to Ajwain, thyme is a good option. ...
  • Caraway Seeds. For centuries, Caraway seeds have been prized for their medicinal properties. ...
  • Marjoram. ...
  • Mexican Oregano. ...
  • Fennel Seeds.
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What is the common name of ajwain?

Ajwain (Trachyspermum ammi L.)

Trachyspermum ammi (L.) —commonly known as ajwain or caraway—is native to Egypt and widely grown all over Iraq, Iran, Afghanistan, Pakistan, and India.
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What is the English name of ajwain powder?

Carom seeds are the seeds of the ajwain herb, or Trachyspermum ammi. They're common in Indian cuisine. Although referred to as “seeds,” carom seeds are the fruit of the ajwain herb.
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Benefits of Ajwain(Thyme)



Is ajwain called oregano?

Two commonly available Indian herbs can be used to substitute oregano. The first and most common one is Carom (ajwain leaves). These plants can be found in almost every other household in India. These leaves are also used in treating cough, cold and fever in children.
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Is ajwain and jeera same?

Both carrom (Ajwain) and cumin (jeera) seeds belong to the same family and are commonly available in every Indian kitchen.
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What is ajwain Arabic?

بذور نانخة Last Update: 2017-02-15.
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What is ajwain called in Sanskrit?

Yavani is known with other common name also such as Ajwain, Bishop's Weed, Ajowan and more. This herb is widely distributed in whole parts of the world. Yavani is a Sanskrit name of the herb, as it has been used in India since ancient times.
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What is ajwain in Urdu?

There are always several meanings of each word in English, the correct meaning of Ajwain in English is Celeriac, and in Urdu we write it اجوائن.
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Is carom same as cardamom?

Cardamom seeds were used by the ancient Egyptians to clean their teeth and the Greeks and Romans used it as perfume. They look like cumin seeds, only smaller and taste like a stronger version of thyme. Carom seeds are used to flavour vegetable dishes and pickles.
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Is ajwain the same as coriander?

Like coriander, ​cumin, and fennel, ajwain belongs to the Apiaceae (or Umbelliferae) family of plants. The shrub's leaves are feather-like and the plant's fruit—often referred to as seeds—are pale khaki-colored, ridged in texture, and oval-shaped.
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Is caraway same as ajwain?

Ajwain is a plant in the family apiaceae, and its seed, which is used (especially in south Asian cooking) for its thyme-like flavor while caraway is a biennial plant, native to Europe and Asia, mainly grown for its seed to be used as a culinary spice.
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What say Kalonji in English?

“Kalonji” also known as black cumin is a very popular spice in every kitchen. In English, it is called fennel flower, black caraway, nutmeg flower, Roman coriander.
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What is the means of oregano?

Definition of oregano

1 : a bushy perennial mint (Origanum vulgare) with leaves that are used as a seasoning and a source of aromatic oil. — called also origanum, wild marjoram. 2 : any of several plants (genera Lippia and Coleus) other than oregano of the vervain or mint families.
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Is ajwain and anise same?

Ajwain (Carom) Seeds

It is also known as ajowan, carom, anis, or anise seed. it has a bitter, pungent taste with notes of anise and oregano.
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Can I eat ajwain daily?

Yes, Ajwain possesses antioxidant and anti-inflammatory properties that might help in weight loss. It improves digestion by removing toxins from the body, cure stomach problems like constipation, gas, acidity etc. All these factors contribute to enhanced body metabolism which is essential for weight loss[5].
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Does ajwain increase Pitta?

Ajwain is helpful for pacifying Vata and Kapha, and increases Pitta. It contributes the pungent taste, with a slight bitter undertone. According to ayurveda, ajwain is a powerful cleanser. It is helpful for stimulating the appetite and enhancing digestion.
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Does ajwain reduce gas?

Ajwain is considered to be a natural home remedy for flatulence. You can soak ajwain in lime water and add black salt to the mixture. This mixture can be taken twice a day to ease gassiness and flatulence. Hing or Asafoetida is also very beneficial for easing gassiness and indigestion.
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How does ajwain plant look like?

Ajwain plant or Indian borage is a fleshy, perennial herb. Growing around 1-2 feet tall, its edible leaves are aromatic, and fleshy, covered with hair-like bristles. The plant bears a cluster of lilac flowers at the tip from summer till fall.
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Is ajwain a celery seed?

Ayurvedic Uses Of Celery Seeds:

It is often confused with Ajwain, however, celery seeds/ajmoda is stronger than ajwain when it comes to deepanpachan qualities (clearing toxins and kindling digestive fire). Celery seeds are effective in pacifying Vata and Kapha doshas.
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Is Radhuni and ajwain same?

Radhuni, known as ajmod in Hindi, is the dried fruit of Trachyspermum roxburgianum. Grown mostly in South Asia, Southeast Asia and Indonesia, it is often confused with ajwain. Mostly used in Begali cuisine, Radhuni is a strong spice with smell similar to parsley and tastes likes celery.
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Is saunf and ajwain same?

They are quite similar to the ajwain seed, which is also used in cooking. So what is the difference? Fennel seeds are larger and have a milder flavor profile than the ajwain seed. They're also slightly sweeter in taste.
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Does ajwain increase sperm count?

Consumption of ajwain is known to improve sperm count and one s chance of conception and fatherhood. Ajwain is also known to help counter premature ejaculation and extend climax and improve libido.
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Is jeera and saunf the same?

Cumin seeds, known as 'jeera' in Hindi is one of the main spices of garam masala and curry powders. Fennel on the other hand is known as 'saunf' in Hindi and is used as rubs for a number of dishes. Novice cooks often mistake one for the other but these two seeds could not be more different!
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