Is it Ramyun or ramen?

There are two types of Ramen in Korea. One is called Ramen, which is a Japanese style Ramen, the other is called Ramyun, which refers to the Korean style instant noodles.
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Are Ramyun and ramen the same?

The main difference between these two noodle dishes is that ramen is usually prepared fresh, while ramyeon is always a dried, instant dish. There are also differences in flavour, with ramyeon tending to be far spicier than ramen.
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Which is better ramen or Ramyun?

Japanese ramen is more subtle in flavour compared to that of Korean ramyun as it has a stronger taste, and is generally spicy. Another difference between the two is that Japanese ramen's broth is made from chicken, seafood, or pork stock whereas Korean ramyun's soup is made from a processed seasoning.
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What is the Korean version of ramen?

Ramyeon is the Korean version of instant Japanese ramen. In Japan, ramen can be instant or fresh, but in Korea, ramyeon is always instant. A package of ramyeon comes with instructions on how to cook it, but I found my way of doing it is much better, and also uses some simple fresh ingredients to make it more delicious.
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What is Ramyun in English?

ramen in British English

(ˈrɑːmən ) noun. 1. a Japanese dish consisting of a clear broth containing thin white noodles and sometimes vegetables, meat, etc. plural noun.
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Ramen vs Ramyun vs Ramyeon: Japanese vs Korean Ramen



What is the correct spelling of ramen?

Ramen (/ˈrɑːmən/) (拉麺, ラーメン, rāmen, IPA: [ɾaꜜːmeɴ]) is a Japanese noodle dish.
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Is pho and ramen the same?

Pho (pronounced fuh) is a light Vietnamese noodle dish with herbal broth and rice noodles, and ramen is a Japanese noodle dish with hearty broth and wheat noodles. If you compare the two soups side by side, the noodles in pho are soft and translucent, and the noodles in ramen are firm and chewy.
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What does ramyeon mean in Korean?

“Want to have ramyeon?” If you're in South Korea, you'd better know that this is an invitation for more than just ramyeon. It's the South Korean equivalent of “Wanna Netflix and chill?” which has become the 21st century code for something more intimate than just sharing a simple meal.
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Is Shin Ramyun Korean?

Invented in 1986 by South Korean food company Nongshim, Shin Ramyun is now Korea's bestselling instant noodle brand.
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What is Ramyun soup?

A standard package of Shin Ramyun consists of noodles, a packet of flavoring powder (soup base), and a packet of vegetable flakes. Shin Ramyun Black contains an extra packet of beef stock soup, which gives the soup a more intensely savory flavor.
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What is Vietnamese soup called?

A traditional Vietnamese noodle soup, pho is pronounced “fuh”—not faux. It first appeared in Vietnam in the 20th century, but despite being relatively modern, pho quickly became popular—and is even considered to be the national dish of Vietnam today.
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Is Samyang a ramen?

Samyang ramen (Instant Noodles) is instant ramen made by Samyang Foods, a South Korean grocery company.
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Why is Shin Ramyun so popular?

But the main way in which Shin Ramyun outstrips its competition is its noodles: they're glossy, irrepressibly curly, chewy even when overdone, and when it comes to slurping them up, incredibly fun. The pinnacle of a form.
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Why do they say I like you in Kdramas?

To me, it feelslike their relationship is way past the “like stage”. But in kdramas when they say “I like you.” A lot more often. I feel like in that part of their relationship it's usually more appropriate to say “I like you”.
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Why is Shin Ramyun so spicy?

That's because Japanese food doesn't really deal with spice, and so those packets of instant ramen, though ostensibly flavored differently, all kind of hit the same, singular, salty note. Korean food, on the other hand, is all about that heat, and since Shin Ramyun is Korean ramen, it's spicy. Like, painfully spicy.
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What's the pink thing in ramen?

Narutomaki, a type of cured fish cake, is a popular ramen topping with a distinctive pink swirl.
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Is it OK to slurp pho?

It's considered rude to take food from a shared dish and put it immediately in your mouth. Don't slurp pho. Don't lift your bowl off the table and eat with the bowl in your hand. Don't ever blow your nose during a meal, even if it's running like crazy.
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What came first ramen or pho?

Pho originates from Vietnam and is considered to be its national dish. The dish came about during the late 1970s after the fall of Saigon. Ramen, on the other hand, was sought to be a Chinese soup brought to Japan in the nineteenth century where it flourished.
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Is it pronounced ramen or raymen?

The Cambridge Dictionary supports the UK's pronunciation of "rah-men." Merriam Webster too claims the correct pronunciation is "rah-men." To be 110% certain, I even checked Oxford Dictionaries, which pronounces also it "rah-men." The question of how to pronounce ramen should no longer exist, because it is clearly "rah- ...
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What is the plural of ramen?

Noun. ramen (countable and uncountable, plural ramens) Soup noodles of wheat, with various ingredients (Japanese style) A type of instant noodles.
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Is ramen a Scrabble word?

Yes, ramen is a valid Scrabble word.
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Do you wanna eat ramen with me Korean?

The phrase “Do you want to eat some ramen before you go?” metaphorically means the same as “Do you want to stay overnight and have sex?” It portrays ramen as a tool for seduction.
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How do you say ramen in Japanese hiragana?

Learn Japanese Hiragana Alphabet | Ra (ら) Ramen (ラーメン)
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How do you pronounce pho?

The generally accepted way to say “pho” is “fuh.”

Though the most common way to pronounce pho in Vietnam is “fuh” (like “duh”), some regions pronounce it more like “foe” and others stretch the word out into two syllables, according to Diane Cu, co-creator of the blog White on Rice Couple, via Chowhound.
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