Can you eat red meat while on warfarin?

Yes, beef is good for you! Enjoy these healthy beef, lamb and venison recipes that are safe for those who are taking Coumadin (warfarin). Dr. Gourmet main course recipes fall under about 30 micrograms of Vitamin K per serving so you can easily plan to keep your Vitamin K intake, and your INR, stable.

What foods should be avoided when taking warfarin?

Does red meat affect INR?

Meat. Beef and pork liver are high in vitamin K and eating them will lower your INR. Veal and lamb also contain vitamin K.

What are the best foods to eat while taking warfarin?

What meats are low in vitamin K?

Most meat, poultry and seafood options are vitamin K-free or low in vitamin K. Pork doesn't contain vitamin K, except for certain types of ham, which contain just trace amounts. A 3-ounce portion of beef round trimmed to remove all the fat and beef tripe, kidneys, heart and brains are also vitamin K-free.

Diet when taking blood thinners | Ohio State Medical Center

Is there vitamin K in steak?

Common sources of vitamin K-2 include meat, liver, and some dairy products.

What meats are high in vitamin K?

Is beef high in vitamin K?

A 100-gram serving of braised beef liver contains about 92 micrograms of vitamin K, an amount that supplies over 100 percent of the recommended daily allowance of vitamin K for a woman and 77 percent of the RDA for a man.

Are eggs high in vitamin K?

Eggs. Eggs are the easiest to make and can be eaten for any meal of the day. This protein-rich food is also packed with vitamin K. One egg yolk contains anywhere in between 67 and 192 mcg of vitamin K2.

Does cheese affect warfarin?

Foods You Can Eat on a Warfarin Diet

On the positive side, patients are able to consume many foods considered safe if they are taking any anticoagulants. These are the foods that are considered safe to consume: Meat, fish, and eggs. Milk, cheese, and yogurt.

What can cause your INR to increase?

Can you eat steak on warfarin?

Yes, beef is good for you! Enjoy these healthy beef, lamb and venison recipes that are safe for those who are taking Coumadin (warfarin).

Can I eat bacon while on warfarin?

Meat, Poultry and Fish

Chicken, turkey, duck, beef, steak, veal, ham and pork are acceptable when taking Coumadin, except for beef and chicken livers, which are rich in vitamin K. Avoid high-fat selections, such as sausage, bacon and bologna when possible.

Is salmon high in vitamin K?

Cooked salmon and shrimp have a little vitamin K, but light canned tuna in oil is loaded with 37 micrograms per 3-ounce serving.

Can you eat cabbage while on warfarin?

Vitamin K aids clotting, so patients on the anti-clotting drug (or "anticoagulant") warfarin are often warned by their physicians to limit the amount of foods rich in the nutrient. These foods include green vegetables such as spinach, kale, broccoli, cabbage, Brussels sprouts and many others.

Can you drink orange juice while taking warfarin?

Research has shown that certain fruits, particularly grapefruit and other citrus juices, can interfere with medication efficacy. A review in the journal Pharmacy Practice sought to explore warfarin interactions involving fruits to see which fruits were most commonly associated with these interactions.

Can I eat yogurt while on warfarin?

Dairy products, including Greek yogurt, are low in Vitamin K and considered safe for consumption on a Warfarin diet. While they are acceptable and recommended to eat regularly, it is best to consume low-fat or non-fat products as much as possible to help maintain a healthy weight.

Does pork have vitamin K?

3. Research findings: All pork products analyzed contained measurable amounts of vitamin K2. The vitamin K2 content of processed pork products increased with their fat content. The total vitamin K2 content of sausage is three to five times higher than the minimum amount of vitamin K recommended in the diet.

Can you eat grapes when taking warfarin?

If you're on a blood thinner (such as Coumadin or Warfarin), no need to panic—or even to necessarily nix grapes from your diet.

Do eggs thicken blood?

A nutrient in meat and eggs may conspire with gut bacteria to make the blood more prone to clotting, a small study suggests. The nutrient is called choline. Researchers found that when they gave 18 healthy volunteers choline supplements, it boosted their production of a chemical called TMAO.

What causes INR to drop?

Drugs that can decrease warfarin effect & lower INR in some pts include antacids, antihistamines, barbiturates, rifampin, sucralfate, trazodone, carbamazepine, cholestyramine, griseofulvin, haloperidol, oral contraceptives, penicillin, dicloxacillin, and nafcillin.

Can you eat apples on warfarin?

It is possible that apple interacts with warfarin in a manner similar to cranberry, through flavonoids. More studies are needed to assess this proposed interaction between warfarin and apple juice to understand the possible mechanism and clinical impact.