Why is Petrus wine so expensive?

Passionate customers of the wine admire the quality and rarity that drinking Petrus offers them, pushing up the already high demand. Raw passion is what drives these prices so high- and justifiably so. Next time you're presented with a US$5,000 Petrus bottle, know that you're getting it for a bargain.

Is Petrus The most expensive wine?

# 1 : Petrus 2000, Cuvée de l'espace – 830 000 euros

And now here is our big winner of the most expensive wines in the world. It is said to be worth $1 million … or 830,000 euros. That's the estimated price of the most expensive bottle in the world! Petrus, vintage 2000 is a bottle that is usually around 5000 euros.

What is so special about Petrus wine?

The blue clay subsoils of Petrus are what make the wines so special. Petrus is distinctive as its entire vineyard is right on top of the clay, while neighboring vineyards only have a portion of blue clay in their soils. From this unique soil and terroir, Petrus only produces one wine.

Is Petrus worth the money?

The result of the tasting was clear: Petrus is a great wine of exceptional longevity, with recent vintages showing enormous potential. However, the difference between vintages can be massive and some years may therefore be disappointing. Petrus is undeniably one of the best red wines in the world, a true wine icon.

How much does Petrus wine cost?

Pétrus leads a duo of Pomerol estates in extreme prices, along with Le Pin, that rank consistently among the world's most expensive wines. A 750ml bottle of Pétrus wine is priced at an average of $2,630.

How much is a bottle of Petrus?

What does Petrus wine taste like?

TASTING NOTES: Bordeaux's most intensely concentrated, richly flavored and unique red wine. An incredible power, depth and richness yet a remarkable balance with penetrating aromas of ripe mulberry, black currant and fruit and spicy vanilla oak, setting it apart from all Bordeaux's finest wines.

Is Petrus 100 a Merlot?

The wine is a translation of that; it has that specificity." Although the vineyard was planted with some Cabernet Franc grapes, the Pétrus vineyard – which is on Bordeaux's Right Bank in the Pomerol appellation – has been 100-percent Merlot since 2011.

Why is Petrus 2003 so expensive?

Passionate customers of the wine admire the quality and rarity that drinking Petrus offers them, pushing up the already high demand. Raw passion is what drives these prices so high- and justifiably so.

Is Petrus a grand cru?

3. Is Pétrus a Grand Cru? No. Pétrus is one of the most expensive wines in the world and is mentioned in the same breath with top châteaux in the Médoc such as Mouton, Margaux and Latour, but unlike the latter, Pétrus does not have a premier grand cru status.

What classification is Petrus?

Chateau Pétrus is one of the most expensive wines in the world. Like other wines in the Pomerol region, it was left out of the 1855 Grand Cru Classified list of the top five growths. Petrus is considered to be the most interesting of the Pomerols and it commands an astoundingly high price.

Is Petrus a claret?

Few would contest that Château Pétrus, the most famous of all Pomerol wines, is one of the eight greatest of all clarets, the peer of the five official First Growths of the Médoc as well as of Ausone and Cheval-Blanc in Saint-Emilion.

What is the most expensive red wine in the world?

What type of grape is in Petrus?

Pétrus' vineyard is planted with 95% Merlot. The vines are unusually old and are only replanted after they reach 70 years of age. The grapes are hand harvested only in the afternoon, when the morning dew has evaporated, so as not to risk even the slightest dilution of quality.

Is Petrus a First Growth wine?

In 1955 St Emilion was classified and Ausone and Cheval Blanc officially became First Growths. To this day, Pomerol remains unclassified but Pétrus and Le Pin are unofficially referred to as First Growths.

Is Petrus organic?

The vines of Petrus are quite old, as the viticultural team lets them reach 70 years of age before replanting. Today, the soil is treated exclusively with environmentally friendly organic fertilizers. Following a strictly manual harvest, the grapes are brought to the winery, where they are destemmed and gently crushed.

What is the most expensive wine in the world?

The current most expensive wine in the world is a bottle (1 x 75cl) of Domaine de la Romanee-Conti, Romanee-Conti 1945 sold at auction in October 2018 for US$558,000 (£424,000 at the time). A second bottle was sold at the same auction for US$496,000 (£377,000).

Why are Pomerol wines so expensive?

The very best Saint Emilions and Pomerols are made in very limited quantities, much smaller quantities than the large properties from Medoc, yet with an outstanding quality. Hence them commanding very high prices.

What is the smoothest red wine to drink?

With that basic understanding of not being too tannic or acidic, sommeliers can recommend the best wines for anyone looking for a smooth drink. Pinot Noir, Gamay, Grenache, Trousseau, and Poulsard are considered classic examples of smooth wine by Dustin Wilson, master sommelier and owner of Verve Wine.

Who was Petrus?

June 29, 67) was one of the Twelve Apostles of Jesus in the New Testament and often considered the first Pope.

Can you visit Petrus?

3) First rule : more the winery is famous, more it is difficult to visit. Forget about the first growth as Cheval Blanc, Yquem, Margaux, Lafite & Latour, Petrus, they do not use to welcome visitors.

What is Pomerol wine?

Pomerol (French pronunciation: ​[pɔmʁɔl]) is a French wine-growing commune and Appellation d'origine contrôlée (AOC) within the Libournais ("Right Bank") in Bordeaux. The wine produced here is predominately from Merlot with Cabernet Franc playing a supporting role.

What grapes are in St Emilion?

Today, just four grape varieties can be used in bottles carrying Saint-Emilion on the label. Merlot and Cabernet Franc – the two dominant grapes – can be used alongside Malbec and Sauvignon.

How much is a 100 year old wine?

Amazingly, you can still buy vintages that are over 100 years old, provided you have deep pockets. Most 19^th-century vintages cost between $18,000 and $22,000 per bottle.

Do expensive wines taste better?

Abstract. Individuals who are unaware of the price do not derive more enjoyment from more expensive wine. In a sample of more than 6,000 blind tastings, we find that the correlation between price and overall rating is small and negative, suggesting that individuals on average enjoy more expensive wines slightly less.