Why is Panda Express so sweet?

Panda Express' orange chicken also contains a lot of sugar
One distinct characteristic of orange chicken is that it is sweet, and that comes from the addition of brown sugar (and honey), which gives the sauce it's sticky, caramelized glaze.
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Does Panda Express have a lot of sugar?

Although many of Panda Express' dishes are high in sodium and sugar, you can still find nutritious choices on their menu.
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What is the unhealthiest food at Panda Express?

"The Orange Chicken dish is highest in calories, saturated fat, and total carbohydrates out of all the chicken choices on the menu," Yule says. It is also one of the chicken options that is highest in sodium on the Panda Express menu as well, she adds.
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Is Panda Express considered healthy?

Panda Express is no better or worse than every other fast food restaurant in terms of nutrition. As always, we suggest eating in moderation and choosing meals low in calories and fats, while offering plenty of protein.
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Can you lose weight eating Panda Express?

Yes, you can eat at Panda Express and still lose weight. In order to lose weight, you need to burn more calories than you are eating. Panda Express' menu has low calories options, such as a bowl with grilled chicken and a side of super greens, that make it possible to reduce calories and lose weight.
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Panda Express - Why They're Successful



Why does Panda Express make me sick?

Food poisoning can occur as a result of eating Chinese food. The most commonly reported symptoms from Panda Express are vomiting and diarrhea and the most reported diagnoses are Salmonella and Norovirus. Salmonella is a bacterial infection commonly associated with chicken.
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What is the most popular item at Panda Express?

Most Popular Items at Panda Express
  • Orange Chicken. #1.
  • Grilled Teriyaki Chicken. #2.
  • Broccoli Beef. #3.
  • Wok-fired Shrimp. #4.
  • Chow Mein. #5.
  • Fried Rice. #6.
  • Mushroom Chicken. #7.
  • Kung Pao Chicken. #8.
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What is the healthiest fast food restaurants?

Coming in on top as the healthiest fast food restaurant was Little Caesars.
  • Dairy Queen.
  • McDonald's.
  • Subway.
  • Taco Bell.
  • Arby's.
  • Dunkin' Donuts.
  • Chick-Fil-A.
  • Carl's Junior/Hardee's.
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Is Panda Express fake Chinese food?

Panda Express is never going to be an authentic Chinese restaurant. Instead, it's a proud, authentic American Chinese restaurant — and it doesn't want to be anything else.
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Do Chinese like pandas?

Though humans apparently ate panda in prehistoric times, contemporary Chinese have little taste for the animal. There is an oft-cited saying that Chinese people will "eat anything with four legs except the table" — including braised camel hump, monkey brains, and shark's fin on the occasional (luxe) Chinese menu.
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Whats better PF Changs or Panda Express?

If you like yours on the sweeter side, you may find P.F. Chang's meal to be just right. If you favor more of a spicy or tangy taste, you'd probably enjoy the other two. With a winning combination of sweet, tangy, and umami, Panda Express is clearly the expert when it comes to this iconic dish.
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Can diabetics eat panda?

Many of the popular items on the Panda Express menu are laden with sugar, fats and sodium, making them highly inappropriate for someone with diabetes.
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Does Panda Express use high fructose corn syrup?

Est 1983 Panda Express Chinese Kitchen. No high fructose corn syrup. No MSG added except for that naturally occurring in soy sauce, flavors containing yeast extract, and hydrolyzed soy protein. Product of U.S.A.
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Is fried rice from Panda Express healthy?

Although tasty, there is sadly no nutritional value in a side of fried rice from Panda Express. Or really most restaurants, unless you make a clean recipe of your own at home. "It is high in calories compared to other side items as well as sodium and cholesterol," says Blumhorst.
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Does Panda have a secret menu?

This is probably the most famous of the "secret" menu items at Panda Express, and it's not all that secret. It features a tortilla, a base such as rice or chow mein, orange chicken, and orange sauce.
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What is the spiciest entree at Panda Express?

Customers have the option to turn up the tingling heat of the dish by asking for extra Sichuan spices drizzled on top of the lightly breaded strips. With the additional shake of dry spices, Wang said the Sichuan Hot Chicken beats the heat level of the brand's spiciest dish: kung pao chicken.
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Is Panda Express white meat?

Panda uses all-white-meat chicken, for example, while dark meat is more typical. Panda also includes green beans, red and yellow bell peppers and onions, and it is tossed in a sweet and slightly tangy sauce.
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What are the most popular entrees at Panda Express?

The 11 Best Panda Express Menu Items, Ranked by Taste
  1. Orange Chicken. There's a reason why this dish is Panda's claim to fame.
  2. Honey Walnut Shrimp. ...
  3. Chow Mein. ...
  4. Fried Rice. ...
  5. Black Pepper Chicken. ...
  6. Cream Cheese Rangoons. ...
  7. Beijing Beef. ...
  8. Teriyaki Chicken. ...
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Where does Panda Express get its shrimp?

The brand doesn't advertise where it gets its shrimp sourced from. A curious Redditor did ask this question, wondering whether Panda Express employees could shed some light on this topic. A commentator wrote that as per the box, the shrimp is sourced from Idaho and is safe to consume.
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Why is honey walnut shrimp extra?

The extra cost is meant to cover the difference in ingredient costs. The shrimp costs more than traditional entrée ingredients like chicken or vegetables, and this cost is passed onto the customer when they order the premium ingredient.
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Is orange chicken unhealthy?

When deciding on entrees, orange chicken may be the most popular order, but with over 20g of fat and one of the highest calorie options on the menu, it's not the smartest choice. Opt for the vegetable-based entrees, like the broccoli chicken or string bean chicken.
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Is there MSG in Panda Express?

Contrary to Popular Belief, There's No MSG in Its Food

Panda Express' suppliers aren't permitted to add MSG to their ingredients, and no MSG is added to any of its food during preparation.
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