Which Dal is good for diabetes?

Green gram dal – 'Moong dal' is the one which benefits patients with diabetes, cardiovascular diseases and hypothyroidism. So its a good option to control metabolic syndrome. Also it has a glycemic index of 43. It can also be sprouted to increase its vitamin C content.
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Is masoor dal good for diabetics?

Yes, Masoor Dal might help in diabetes as it has a low glycemic index. It breakdowns and gets absorbed slowly in the blood this leads to a slow rise in blood glucose levels. It also contains antioxidants (flavonoids) which prevent the damage to pancreatic cells and helps in managing the blood glucose levels[2].
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Is moong dal good for diabetic patients?

The low glycemic index (29) of green moong dal proves to be beneficial for diabetics because 30 grams of green moong dal has 17.9 grams of carbohydrates which is complex. Thus the time required for absorption is higher and it remains in the blood stream for longer period of time.
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Is chana dal good for diabetes?

You need to consume foods that are low in the glycemic index if you are diabetic and Chana Dal is a great option.It will help prevent troubling spikes in your blood sugar and make diabetic emergencies and other chronic health problems much less likely to occur.
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Can diabetics eat toor dal?

Healthy For Diabetics

If you are a diabetic then you must add toor dal to your daily diet. The glycemic index of arhar dal is 29 which makes it suitable for those suffering from diabetes. This dal is a good source of complex carbohydrates which give your body great energy.
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Do Lentils Raise Blood Sugar? Why is it My Favorite Food?



Should diabetics avoid lentils?

Adding Lentils Offers Substantial Benefit to People with Diabetes. ''We found that blood glucose levels decreased between 20 and 30%,'' Dr. Ramdath tells EndocrineWeb, in people who ate meals that incorporated lentils into their starches.
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Is chickpeas good for diabetes?

Chickpeas have also been connected to the prevention of diabetes and cardiovascular disease. They are high in beneficial polyunsaturated fats like omega 3 fatty acids, and have been shown to help lower LDL cholesterol levels.
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Is POHA good for diabetes?

Due to its fiber content, poha helps regulate your blood sugar levels. Yes. Eating rice poha as a diabetic patient can help control your blood sugar levels and reduce the sudden spikes of sugar levels in your body.
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Is Suji good for diabetics?

Yes, It is a healthy option because of its higher nutritional value. Suji contains fiber and helps in maintaining blood glucose levels in the body. A fiber-rich diet helps to keep blood sugar under control after meals.
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Can a diabetic eat idli?

NO, consuming idlis 3 to 4 times a day for diabetics can be unhealthy as it can raise their blood sugar levels and increase carbohydrate intake. Studies show that the Glycemic Index of idli is 80, which is high. For diabetes patients, food with GI scores below 55 should be consumed for a sustainable lifestyle.
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What grains should diabetics avoid?

For both people with type 1 diabetes and people with type 2 diabetes, refined grains — which includes white rice and products made with white flour, like white pasta and white bread — can be difficult to regulate once ingested and often result in blood sugar spikes.
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Is paneer good for diabetes?

One cup of paneer (226 grams) contains about 28 grams of protein. Protein is essential for muscle health and repair. Protein is slow to digest which means that it releases carbohydrates in a gradual manner. This means that there is no sugar spike after having paneer making it a good choice for diabetics.
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Which dal is low glycemic index?

Bengal gram (Chana dal):

With a glycaemic index as low as 8, the diabetic patients can go easy with Chana Dal as it contains a high amount of proteins along with folic acid which helps in the formation of new cells, especially red blood cells.
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Can diabetic eat urad dal?

Urad dal has a low glycemic index (increases blood glucose levels slowly). Along with a low glycemic index, it also has a high content of indigestible fibre, making it an excellent candidate for maintaining blood sugar levels in individuals with diabetes.
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What rice is diabetes friendly?

Wholegrain Basmati rice has the lowest GI (glycaemic index) of all rice types, which means once digested it releases its energy slowly keeping blood sugar levels more stable, which is a crucial part of diabetes management.
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Does moong dal spike blood sugar?

Tasty and nutritious due to high levels of protein and folates make moong a preferred choice for diabetic patients. It aids in managing blood sugar levels with its fibre rich property which also makes it easy to digest. Also, not to forget, this pretty facile to cook moong is a source of instant energy.
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Is upma OK for diabetics?

Upma is beneficial for diabetes due to its low glycemic index. One of Upma's advantages for diabetics is its fiber content. Dietary fiber and Magnesium in upma assist in maintaining a balanced blood sugar level. One of upma's benefits for people with diabetes is that it boosts their body's immunity.
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Can diabetics eat dosa?

Dosa is a healthy food option for diabetics as it has a good nutritional profile and also contains vitamins and minerals. Being a medium glycemic index food, it helps diabetics to manage blood sugar levels when eaten in moderation and is also a rich source of proteins and healthy fats.
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Is curd good for diabetes?

Curd has a low glycemic index (GI), which makes it ideal for people with diabetes. It is a healthy food containing a good amount of protein, calcium, potassium, and vitamin D. Curd has low carbohydrates and high protein content. Hence, it is a very good snack for people with diabetes.
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Is Khichdi good for diabetics?

Khichdi is considered as a good and healthy dish for diabetics, if it's cooked in more fibre-rich grains than white rice. Bajra khichdi may be a good addition to a diabetic's diet, as it is rich in fibre from millets and protein from lentils.
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What Indian food should diabetics avoid?

Foods which are red flags and should be avoided by diabetic patients:
  • Sugar or sugar-mixed variants: Refined sugar. Aerated, carbonated drinks loaded with sugar. Sweetened high-fat yoghurt. ...
  • High calorific content: Deeply fried foods. White bread and White rice. Refined flour (Maida) ...
  • Contains excessive preservatives:
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Is Roti better than rice for diabetes?

For people who manage their diabetes & diet plan, eating whole wheat chapati is a better alternative. White rice has a higher glycemic index than chapati , which means, it increases blood sugar more rapidly. Thus chapati is always a preferred option for diabetic individuals.
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What 10 foods should diabetics avoid?

10 foods to avoid if you have diabetes
  • Processed meats. ...
  • Full-fat dairy products. ...
  • Packaged snacks and processed baked goods. ...
  • White carbohydrates. ...
  • Sweetened breakfast cereals. ...
  • Dried fruits. ...
  • French fries. ...
  • Higher-fat cuts of meat.
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Is Basmati rice good for diabetic?

With a glycemic index between 50 and 58, basmati rice is a low to medium glycemic index food. If you have diabetes, small portions of basmati rice can be a part of your healthy diet.
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