What makes a Chicago hot dog different?

So, just what is on a Chicago style dog? Well, it starts with a steamed poppy seed bun and an all-beef frankfurter. Then it's topped with yellow mustard, bright green relish, fresh chopped onions, juicy red tomato wedges, a kosher-style pickle spear, a couple of spicy sport peppers and finally, a dash of celery salt.
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What is the difference between a New York style hot dog and a Chicago-style hot dog?

Chicago. The possible antithesis to New York dogs, Chicago dogs are layered with yellow mustard, dark green relish, chopped raw onion, pickle spear, sport peppers, tomato slices and topped with a dash of celery salt and served in a poppy seed bun.
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What does a Chicago-style hot dog never have on it?

The only topping never used on a Chicago hot dog is ketchup.
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What kind of hot dog is Chicago?

A Chicago-style hot dog, Chicago Dog, or Chicago Red Hot is an all-beef frankfurter on a poppy seed bun, originating from the city of Chicago, Illinois.
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What does it mean to order your hot dog Chicago-style?

Place hot dog in steamed bun. Pile on toppings in this order: mustard, relish, onion, tomato, pickle, peppers, and celery salt. The tomato wedges should be nestled between hot dog and top of bun on one side. Place pickle between hot dog and bottom of bun on the other side.
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The Best Chicago-Style Hot Dog In Chicago | Best In Town



Why are Chicago dogs so good?

Chicago native Patrick O'Malley explained the flavor experience: “The first bite into the dog is a cornucopia of flavors and textures. Smooth from the steamed bun, a tangy taste of onion and mustard, a sugary sense from the relish, a little snap as you bite into the hot dog casing, the heat from the pepper.”
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Is it illegal to put ketchup on a hotdog in Chicago?

Chicago hot dogs adhere to a strict no-ketchup policy. Heinz rebranded its classic tomato ketchup as "Chicago Dog Sauce" in an attempt to show people the red sauce might not ruin their hot dogs the way they think it would. People assailed the campaign on Twitter.
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Why is Chicago hot dog relish so green?

Chicago-style relish is a type of sweet pickle relish typically used on Chicago-style hot dogs. The unique color of the relish, often referred to as "neon green", is created by adding blue dye to regular pickle relish.
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Are Chicago hot dogs steamed?

A Chicago dog starts with an all beef hot dog that has been steamed or simmered in water. The toppings are yellow mustard, dill pickle spear, tomato, onion, green relish, sport peppers and celery salt. All of that deliciousness is wrapped up in a steamed poppy seed bun! Trust me, it's perfection.
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Who makes the best Chicago dog?

The 10 Best Chicago-Style Hot Dogs
  • Gene & Jude's.
  • Hot Doug's.
  • Redhot Ranch.
  • Wolfy's.
  • Phil's Last Stand.
  • Portillo's.
  • Superdawg.
  • Old Town Social.
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Why you should never put ketchup on a hot dog?

Ketchup smothers the flavor of the hot dog because ketchup makers add sugar to their products. That takes the edge off the highly acidic tomatoes, but it takes the edge off everything else, too…
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Are Chicago dogs steamed or grilled?

Traditionally, Chicago-style dogs are boiled, not grilled.
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Why do Chicagoans hate ketchup on hotdogs?

There is a reason Chicagoans don't be ketchup on their hot dog: it's called sweet relish. The neon green condiment contains about two grams of sugar in every tablespoon. While that's only half as much as ketchup, it's still a fair amount of sweetness in each bite.
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What is a Kansas City hot dog?

A hot dog inspired by a classic deli staple

The Kansas City hot dog closely mimics the Reuben sandwich and uses the same ingredients, namely corned beef, sauerkraut, Swiss cheese, and a creamy dressing (via Serious Eats).
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What is a California style hot dog?

California Hot Dogs are such a delicious twist on the ever popular hot dogs and the flavor of the creamy avocado, and feta cheese gives this hot dog the taste Summer is made for.
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What is a Boston hot dog?

New England Dog aka Boston Style Hot Dog

Also known as the Fenway Frank since it is served at the legendary Fenway Park, this hot dog is boiled and grilled to perfection. Served in a toasted New England bun, it is topped with mustard and relish.
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What kind of peppers go on a Chicago Dog?

Often hard to find outside of Chicago and some parts of the south, the sport pepper is the official pepper of the Chicago dog. They are a small light green pickled chili pepper with medium-hot heat (like a serrano pepper) and a tangy flavor.
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What makes a Coney Island hot dog?

A Coney dog is a beef frankfurter in natural casing, nestled in a soft, steamed bun. Its topping of an all meat, beanless chili, diced white onions, and yellow mustard distinguishes it from the ordinary hot dog.
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How was the Chicago hot dog created?

The brand synonymous with Chicago-style hot dogs today was launched in 1893 ahead of the Columbian Exposition. Samuel Ladany and Emil Reichl, two Jewish immigrants from Austria-Hungary, started selling their all-beef, spiced dogs from a stand during the fair and used the proceeds to open Vienna Beef.
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What brand of relish is on Chicago Dog?

Any sweet relish will work well on your Chicago Dog, but Rolf's and the Puckered Pickle Company's relish are a treat and worth every cent.
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What are the 7 condiments on a Chicago hot dog?

The hot dog is topped with yellow mustard, chopped white onions, bright green sweet pickle relish, a dill pickle spear, tomato slices or wedges, pickled sport peppers and a dash of celery salt. The complete assembly of a Chicago hot dog is said to be “dragged through the garden” due to the many toppings.
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What is Chicago relish made of?

Chicago dog relish mixes pickles, mustard, onions, peppers, relish, celery salt, and poppy seeds for a classic Chicago taste in one spoonful.
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What is on an authentic Chicago hot dog?

So, just what is on a Chicago style dog? Well, it starts with a steamed poppy seed bun and an all-beef frankfurter. Then it's topped with yellow mustard, bright green relish, fresh chopped onions, juicy red tomato wedges, a kosher-style pickle spear, a couple of spicy sport peppers and finally, a dash of celery salt.
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Why does Chicago not like ketchup?

All that aside, there's really no definitive or historical reason Chicagoans eschew ketchup, though there are a lot of theories. Many people will tell you it's because the sweetness in ketchup smothers the flavor of a good hot dog, but that would be true whether you were in Chicago or not.
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Does Mayo belong on a hot dog?

Yes, mayonnaise absolutely belongs on hot dogs and that's the only way I eat them. I wouldn't have considered it before, but that sounds all right now that you mention it.
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