What is the Tim Tam Slam?

Place one bitten end of the Tim Tam in your mouth, and dip the other bitten end in the hot drink. Now suck, using the Tim Tam as a straw. As the hot drink is pulled through the biscuit, the structure of the biscuit and cream collapses. Once the drink reaches the tongue, pop the Tim Tam in your mouth before it explodes!

Who invented the Tim Tam Slam?

So who created the Tim Tam Slam? Arnott's legend has it that food technologist Michael Depalo, who still works with the business after 30 years, came up with the idea in the research and development centre over a cup of coffee and a conversation.

Do Tim Tams have cockroaches in them?

The classic Australian chocolate favourite contains cochineal - a type of food coloring that comes from South American insects and has been known to provoke severe allergic reactions.

How do you eat a tamtam?

What is the meaning of Tim Tam?

Tim Tam is a brand of chocolate biscuit introduced by the Australian biscuit company Arnott's in 1964. It consists of two malted biscuits separated by a light hard chocolate cream filling and coated in a thin layer of textured chocolate. Tim Tam. A plate of Tim Tams.

The Tim Tam slam - Neil deGrasse Tyson

How do you do a Tim Tam Slam?

Why is there 11 Tim Tams in a packet?

Eleven biscuits cannot be divided equally between two people, so a packet is really only suitable for polygamous Mormon marriages of 11 members, each getting only one Tim Tam, so it's still hardly satisfactory.

Why are Tim Tams so addictive?

It's all about that reward system. Here's how it works: the first time you ever ate a Tim Tam your brain registered the enjoyment of the unique taste sensation by flooding you with the pleasure chemicals dopamine and serotonin. That's the reward system and it's essential to human survival.

Can you eat expired Tim Tams?

Foods should not be eaten after the use by date and can't legally be sold after this date because they may pose a health or safety risk.

Do Tim Tams have alcohol in them?

All Arnott's Tim tams contain alcohol-based flavouring. The alcohol is minute and is less than 0.05% of the final product. This may differ if the Tim Tam is flavoured after a particular liquor.

Why is it called a Tim Tam Slam?

The Tim Tam Slam was the invention of either bored or creative (or both) Australians playing with their food. It caught on and was gratefully adopted by Arnott's in their advertising campaigns. For some reason, Arnott's chose the name "Tim Tam Suck" over the other options.

When was the Tim Tam Slam invented?

The Tim Tam Slam was invented in 1983 and has been the country's most iconic way to enjoy a cuppa ever since. Did you know? Tim Tam Original is Arnott's most popular biscuit of all time, with 669 million individual Tim Tam biscuits indulged in every year.

What came first penguin or Tim Tams?

But Penguins were created more than 30 years before the first Tim Tam, so they can easily claim to be the OG, if not the MVP on Australian shores. It's taken five decades for the plucky choccie biccy to make the trip to the land of Aus, but now it's here, it's not just British palates it will be hoping to charm.

Do Tim Tams belong in the fridge?

A study conducted by Arnott's found that 45% of Aussies prefer to keep Tim Tams in the fridge, while 43% chose the cupboard/pantry, and some absolute loose units (3% of Australians) like to keep their bickies in the freezer.

What's inside a Tim Tam?

Tim Tams are basically the Australian equivalent of an Oreo–but 10,000,000 times better. Essentially, they are two chocolate malt sandwich cookies sandwiched with a malted chocolate filling and enrobed in milk chocolate.

Do they sell Tim Tams in America?

“Tim Tam biscuits are available nationwide in all major supermarkets, grocery stores, and mass merchandisers,” an Arnott's rep told the Huffington Post. The biscuit consists of a delicious cream sandwiched between two malted biscuits and coated in chocolate.

What is the best Tim Tam Flavour?

And finally, crowned as the best Tim Tam flavour by a whopping 37% of Aussies is…. ORIGINAL! We can't lie, nothing beats the O.G Tim Tam that we all grew up loving, so we can't pretend that this is a shock.

Are Tim Tams halal in Australia?

There is a big surprise for many Muslims living in Australia that the popular biscuits (TimTams) are not halal. In our contact with Arnott Australia and Unilever Australia & New Zealand, both companies confirmed to us via email that their products are not halal certified.

Are Tim Tams healthy?

Tim Tam — 8.2g sugar per biscuit

A classic Tim Tam has 8.2g sugar per biscuit, equal to 44.9g sugar per 100g. That's a little over two teaspoons (one teapoon of sugar equals 4g) —the World Health Organisation recommends an upper limit of roughly six teaspoons (25g) of free sugars per day.

Are Tim Tams vegan?

Unfortunately, Tim Tam biscuits are not suitable for vegans because they contain dairy ingredients such as milk, and insect-derived food colors like carmine. In this article, we will cover everything you need to know about Tim Tam biscuits.

Who named Tim Tams?

They were named after a horse that won the Kentucky Derby in 1958, by Ross Arnott, who had attended the race and fancied the name. Tim Tams proved a winner for Arnott's, becoming its best-selling product. By the end of the century, sales reached more than 30 million packs a year.

How many types of Tim Tams are there?

TIM TAM TODAY

Arnott's uses three types of chocolate to make Tim Tam biscuits. The chocolate is made at Arnott's Adelaide site (Marleston) and transported to the Huntingwood Bakery in Sydney by road and railway.

What country are Tim Tams from?

Inspired by the Penguin Biscuit, Norris wanted to make “a better one” and by, 1964 Tim Tams were being manufactured by Arnott's in Australia and quickly gained popularity. The biscuits were named after a horse by the same name which had won the 1958 Kentucky Derby.

How do you drink milk with Tim Tams?

Turn the Tim Tam and bite the diagonally opposite corner off. Hold the Tim Tam like a straw and dip the end in your drink. Suck your drink through the Tim Tam until some of your tasty beverage is in your mouth. Carefully but quickly eat your biscuit.