What is the difference between Lady Finger and okra?

There is only one slight difference between okra and lady finger. Both are names for the same plant bearing the two scientific names. “Okra” is used in the United States and the Philippines while “lady finger” is used as an English name outside those mentioned countries.
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Why is okra called ladies finger?

The slave owners must have become curious about these green pods, so elegantly shaped they would be called ladies fingers. And when they tried it, they would have encountered the big quirk of okra - the abundant mucilage in the pods that causes slimy strands to form when cut.
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Is okra also called lady finger?

Okra—also known as lady's-fingers, gumbo, or bhindi—is the most important vegetable crop of the tropical and subtropical regions of the world. It belongs to the genus Abelmoschus and family Malvaceae.
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Is bhindi the same as okra?

Okra or bhindi as it's called in Hindi is a very popular vegetable in India. I think after paneer (which though is not a vegetable but most definitely treated like one in India), bhindi must be everyone's favorite veggies especially kids.
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What are Lady Fingers also called?

Ladyfinger. Ladyfingers. Alternative names. Savoiardi, sponge fingers, Boudoir. Type.
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Difference Between Okra and Lady Finger



What is a good substitute for lady Fingers?

What can I use to replace ladyfingers?
  • Sponge cake. Those cheap sponge cakes sold in the bakery section of the supermarket may look a lot different from a ladyfinger biscuit, but they are made from similar ingredients. ...
  • Biscotti. ...
  • Pound cake. ...
  • Margherite cookies. ...
  • Pavesini cookies. ...
  • Panettone. ...
  • Make your own.
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Which is correct lady finger or lady's finger?

Lady's fingers is an alternative English name for okra, the mucilaginous seed pods of a plant of the hollyhock family. Quaintly ancient as it sounds, the term, or at least its application, appears to go back no further than the early twentieth century.
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What is okra called in English?

Okra or Okro (US: /ˈoʊkrə/, UK: /ˈɒkrə/), Abelmoschus esculentus, known in many English-speaking countries as ladies' fingers or ochro, is a flowering plant in the mallow family. It has edible green seed pods.
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What does okra do to a woman?

Okra is a good source of folate, with 1 cup (100 grams) providing 15% of a woman's daily needs for this nutrient. Summary Eating okra may help pregnant women meet their daily folate needs. Folate is important for preventing neural tube defects.
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Is Indian okra different?

Indian okra is very similar in appearance, but American okra tends to be a little bigger. Indian okra is a brighter shade of green and has smaller seeds.
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Is raw okra poisonous?

Inflammation: Okra contains solanine, which is a toxic compound that may trigger joint pain, arthritis, and prolonged inflammation in some people. Potatoes, tomatoes, eggplant, blueberries, and artichokes also contain solanine.
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What is the use of ladys fingers or okra at home?

Okra, also known as ladyfingers or ladies' fingers, (or Bhindi in Hindi), is a common Ayurvedic food that is being used to help lower blood sugar levels and control different types of diabetes.
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What's the difference between okra and Okro?

What is the difference between Okro and Okra? Okra is referred to as okro in some West African countries but they are basically the same thing.
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What is okra called in Australia?

Also known as bamia or ladies' fingers, this vegetable is grown in the Northern Territory by several farmers, including Vietnamese-Australian Vu Van Nguyen. A member of the cotton family, okra plants are easy to grow, appearing as pods inside beautiful pale yellow flowers with crimson centres.
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Why are ladyfingers slimy?

The stickiness in Okra is caused by something called mucilage, which is also found in Aloe Vera. This mucilage intensifies when in contact with liquid.
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Does okra make a woman wet?

It is a known fact that women who take okra water every morning experience some form of lubrication and increased wetness…. okra water actually helps to naturally increase the water and juices in the female body and this makes “megbesuegbe” enjoyable and thrilling.
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Can okra reduce belly fat?

Several okra compounds may promote weight loss. In a study in mice fed a high fat diet, carbs extracted from okra decreased body weight, blood sugar levels, and total cholesterol ( 7 ). In another study, mice with diabetes given okra extract experienced significant reductions in body weight after 8 weeks ( 8 ).
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Does okra boost sperm?

“Okra seeds are very rich in toxic pigment called Gossypol which promote infertility in men by arresting sperm production (spermatogenesis) even at lower dose.
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Is okra good for high blood pressure?

Fruits and vegetables provide great sources of blood pressure-lowering nutrients such as potassium and magnesium. Magnesium-rich foods include black beans, okra, spinach, pumpkin seeds and squash seeds.
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Is okra good for diabetes?

But perhaps its biggest benefit, especially for people who have diabetes, is its high amount of fiber. The fiber in the fruit of okra -- the green, seedy part of the plant -- lowers blood sugar by slowing down the absorption of sugar from your intestines.
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What is Bhindi vegetable called in English?

Okra, known in many English-speaking countries as ladies' fingers, bhindi, bamia, or gumbo, is a flowering plant in the mallow family. It is valued for its edible green seed pods.
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What are ladyfingers made of?

Ladyfingers are made from a sponge cake batter where the egg yolks and sugar are beaten together until very thick and then flour and beaten beaten egg whites are folded in. Their unique "finger" shape is the result of piping the batter onto the baking sheet.
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Are ladyfingers the same as shortbread cookies?

Differences. American versions of ladyfingers are soft, with a texture similar to pound, sponge or angel food cake. Margherite cookies are closer in texture to shortbread; they are firmer and more like a cookie than a cake.
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What does Lady Fingers taste like?

Ladyfingers typically have a very mild flavor, although they can be made fancier with the addition of ingredients like lemon, cinnamon, cardamom, or orange peel. Their dryness makes them extremely absorbent, which is useful in the construction of desserts.
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