What is the difference between a hot dog and a wiener?

It is usually used interchangeably with hot dog or frankfurter. Just like Vienna sausage
Vienna sausage
From German Wienerwurst, from Wiener (“of Vienna, Viennese”) +‎ Wurst (“sausage”), because sausages were originally made in Vienna, Austria. In Germany today this sausage is known as Wiener Würstchen (“small sausage from Vienna”), but in Vienna it is called a Frankfurter (“from Frankfurt”).
https://en.wiktionary.org › wiki › wiener
, wieners got their name from Vienna, a city in Austria. They have a texture and taste that are very similar to North American hot dogs, however, they are typically thinner and longer with an edible casing.
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Why is a hotdog called a wiener?

It's said that the frankfurter was developed there in 1487, five years before Christopher Columbus set sail for the new world. The people of Vienna (Wien), Austria, point to the term "wiener" to prove their claim as the birthplace of the hot dog.
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What's the difference between a hot dog frank and a Weiner?

There's a Difference Between Frankfurters and Wieners

Frankfurters are made entirely with pork, and wieners are a mixture of pork and beef. And as the names might imply, frankfurters originated in Frankfurt and wieners from Vienna. To make things even more confusing: in the U.S., "franks" tend to be all beef.
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Why is it called a Weiner?

The word wiener, often misspelled as weiner, entered English around 1865–70, shortened from the German phrase Wiener Wurst, which roughly translates to “Vienna sausage.” Wiener literally means “of Vienna” and is pronounced like [ vee-nuh ] in German.
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What is in a hot dog wiener?

Some hot dogs are made of only three ingredients: beef trimmings, salt, and seasonings. However, many hot dogs can also contain fillers, preservatives, and other artificial additives.
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What's the difference between a sausage and a wiener?



What is hot dog made of in India?

The primary ingredient in hot dogs is the meat. Hot dog makers use chicken, pork or beef meat pounded and made into sausages along with garlic, salt, paprika, and other spices and binders as ingredients.
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What does wiener taste like?

It is usually used interchangeably with hot dog or frankfurter. Just like Vienna sausage, wieners got their name from Vienna, a city in Austria. They have a texture and taste that are very similar to North American hot dogs, however, they are typically thinner and longer with an edible casing.
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What do Americans call hot dogs?

In the US, the term hot dog refers to both the sausage by itself and the combination of sausage and bun. Many nicknames applying to either have emerged over the years, including frankfurter, frank, wiener, weenie, coney, and red hot.
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What is slang for hot dog?

Ripper is the slang term for a type of hot dog.
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What's another name for wiener?

You might call your favorite backyard cookout food a hot dog, but it's also known as a frankfurter or a wiener.
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What are the two types of hot dogs?

Michigan hot dog – a steamed hot dog on a steamed bun topped with a meaty sauce, generally referred to as "Michigan sauce". New England-style hot dog – a steamed frankfurter on a top-cut bun that originated in the city of Boston, Massachusetts.
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What are breakfast hot dogs called?

Kolaches (Texas breakfast hot dogs)

To make the dough, scald the milk and add the butter and salt, stirring to combine. Sprinkle the yeast over the hot (not boiling) water and, when the milk mixture has cooled to lukewarm, add it to the yeast. Beat the egg and add to the milk and yeast mixture.
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Is there pork in hot dogs?

Traditionally, hot dogs are made of red meat, pork or veal, though there are variations of the cooked sausage that include grains. More modern hot dogs can instead be made of vegetable protein such as textured soy.
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Are hot dogs pig or cow?

Hot dogs come from the German Frankfurter, which was originally sausage. In the U.S., hot dogs tend to be all beef or a mixture of meat trimmings from beef and/or pork. The main differences between a hot dog and the pork frank are the production process and flavors. Hot dogs are a subset of a pork frank.
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What meat is wiener?

Traditionally, a Wiener Schnitzel is a cutlet of veal pounded thin by a meat tenderizer, then dipped in flour, egg and breadcrumbs (in that order), and fried until golden. Wiener means “Viennese” in German, but the concept behind the Wiener Schnitzel likely first appeared elsewhere (I've read in Milan, Italy).
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Is A Taco a hot dog?

While a taco shell may be thinner due to the ingredients used, it has the same shape as a hot dog bun; a hot dog is most closely defined as a taco.
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What does hot dog mean in Germany?

hot dog, also called frankfurter or wiener, sausage, of disputed but probable German origin, that has become internationally popular, especially in the United States. hot dogs. Related Topics: sausage.
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Do British eat hot dogs?

Many of the sames themes of the burger explosion are evident in Britain's love affair with the humble hot dog.
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What is an Australian hot dog called?

Now before we kick off any arguments across Australia we must also acknowledge that the Dagwood Dog is also known as a Pluto Pup or a Dippy Dog. The Dagwood Dog is hot dog sausage on a stick, covered in deep fried batter and topped with your choice of sauce for a crunchy meaty snack.
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Can you fry a Weiner?

A deep fried hot dog is a hot dog in which the weiner, sausage, or frankfurter is fried rather than grilled or boiled. By frying the hot dog, the casing is crisped and splits open. The hot dog's crust turns brown and becomes caramelized.
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How do you cook wiener?

Bring a small pot of water to a boil. Add 1 hot dog. Boil uncovered for 4 to 6 minutes, until the hot dog has plumped up on all sides. Remove with tongs and drain on a paper-towel-lined plate.
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How do you cook wiener dogs?

Preheat an oven to 400 degrees F. Line a rimmed baking sheet with aluminum foil. Bake for 10 to 15 minutes, or until you begin to hear a sizzle. If you'd like to crisp the outside even more, broil the hot dogs for a few minutes longer.
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