What is the deadliest food for humans?

1. Fugu. Fugu is the Japanese word for pufferfish and the dish prepared from it can be lethally poisonous. The ovaries, intestines and liver of fugu contain tetrodotoxin, a neurotoxin up to 1,200 times more deadly than cyanide.
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What is the world most dangerous food?

Apparently, san-nakji can be fatal. It's a Korean dish of baby octopus tentacles, freshly prepared and sliced – but you'd have to be unfazed by being presented with wriggling, slimy tentacles to eat.
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Which food can cause sudden death?

Fried foods, sugary drinks linked to sudden cardiac death
  • Sudden cardiac death accounts for about 1 in 7.5 deaths in the United States.
  • Researchers have shown that diet plays an important role in a person's cardiovascular health.
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Which food becomes poison?

Raw foods of animal origin are the most likely to be contaminated, specifically raw or undercooked meat and poultry, raw or lightly cooked eggs, unpasteurized (raw) milk, and raw shellfish. Fruits and vegetables also may get contaminated.
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What meat is poisonous to humans?

1. Pufferfish. The liver, kidneys, and spikes of pufferfish contain dangerous nerve toxins poisonous to humans. While the meat of some species is considered an expensive delicacy in some cultures, it can be fatal if prepared incorrectly and thus only eaten when cooked by a licensed chef.
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Most HARMFUL Foods People Keep EATING



What is the deadliest fruit?

The manchineel tree is the most dangerous tree on the planet. A single bite of the fruit can lead to death, and touching the bark, sap or leaves results in painful blisters.
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What is the most poisonous fruit?

It is also called beach apple. A present-day Spanish name is manzanilla de la muerte, "little apple of death". This refers to the fact that manchineel is one of the most toxic trees in the world: the tree has milky-white sap which contains numerous toxins and can cause blistering.
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Which fruits Cannot be eaten?

Inedible fruits
  • Abacá, Musa textilis (Musaceae)
  • Alemow, Citrus macrophylla (Rutaceae)
  • Alpine honeysuckle, Lonicera alpigena (Caprifoliaceae)
  • Asparagus berries, Asparagus officinalis (Asparagaceae)
  • Baneberry, Actaea pachypoda (Ranunculaceae)
  • Bittersweet, Celastrus scandens (Celastraceae)
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What fruit peel is poisonous?

Mangoes. Just like raw cashews, the skin, bark, and leaves of mangoes contain urushiol, the toxin in poison ivy.
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Which fruit Cannot be eaten raw?

The fruit seeds and pits of apples, mangos, peaches, pears, and apricots contain a chemical known as amygdalin, which can turn into cyanide. And while you'd need to ingest tons of them to suffer the effects of poisoning, it's best to avoid consumption when you can. Next: The leaves of this root will poison you.
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What fruit can paralyze you?

Lychee and ackee fruit can cause acute illness and death, while cassava and grasspea cause a slower crippling paralysis as well as other neurologic deficits. These foods are grown and eaten in large quantities mostly in poor countries.
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What is the forbidden fruit in real life?

Because the Hebrew Bible describes the forbidden fruit only as peri, the term for general fruit, no one knows. It could be a fruit that doesn't exist anymore. Historians have speculated it may have been any one of these fruits: pomegranate, mango, fig, grape, etrog or citron, carob, pear, quince or mushroom.
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What fruit went extinct?

Here are 7 extinct fruits and what botanists think happened to make them die out.
  • Ansault pear. The Ansault pear was famous for its buttery taste and delicate scent. ...
  • Taliaferro apple. ...
  • Madagascar banana. ...
  • Murray's Plum. ...
  • Judean date palm. ...
  • Kalimantan Mango. ...
  • Jamaican Guava.
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What meat tastes like a human?

In the end, both pork and veal might be accurate approximations to the flavor of human meat, though—thankfully—most will never find out for themselves.
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What is the strongest poison?

Pål Stenmark regards botulinum toxin – the world's most dangerous poison – as a set of building blocks he can redesign and give new functions. One aim is to produce new and more effective pharmaceuticals, including pain treatments.
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What is the most harmful meat?

try to limit processed meat products such as sausages, salami, pâté and beefburgers, because these are generally high in fat – they are often high in salt, too.
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Who created the God?

We ask, "If all things have a creator, then who created God?" Actually, only created things have a creator, so it's improper to lump God with his creation. God has revealed himself to us in the Bible as having always existed. Atheists counter that there is no reason to assume the universe was created.
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When was Jesus actual birthday?

The date of birth of Jesus is not stated in the gospels or in any historical sources, but most biblical scholars generally accept a date of birth between 6 BC and 4 BC, the year in which King Herod died.
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Who did God tell not to eat the fruit?

The story of the Book of Genesis places the first man and woman, Adam and Eve, in the Garden of Eden where they may eat the fruit of many trees, but are forbidden by God to eat from the tree of knowledge of good and evil.
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Which fruit make brain sharp?

Fruits. Certain fruits such as oranges, bell peppers, guava, kiwi, tomatoes, and strawberries, contain high amounts of vitamin C. Vitamin C helps prevent brain cells from becoming damaged and supports overall brain health.
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What foods help brain fog?

Eating foods such as fatty fish rich in omega-3, nuts, and leafy greens – as well as a hearty cup of coffee – can boost your cognitive functions. Besides that, they'll make a great meal at any time of day, so you can eat healthy and delicious food while feeling the positive mental effects.
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What fruit is good for memory?

Blueberries are a particularly rich source of anthocyanin and other flavonoids that may improve brain function. Grapes are full of resveratrol, a memory-boosting compound. Concord grapes are rich in polyphenols, a brain-accessing antioxidant.
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Which two fruits Cannot be eaten together?

Try not to mix acidic fruits, such as grapefruits and strawberries, or sub-acidic foods such as apples, pomegranates and peaches, with sweet fruits, such as bananas and raisins for a better digestion. However, you can mix acidic with sub-acidic fruits. For a similar reason, you should not mix guavas and bananas.
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Which vegetable Cannot be eaten?

Cruciferous Vegetables

Vegetables that belong to the cabbage family such as cauliflower, Brussels, broccoli, and sprouts should never be consumed raw. These vegetables contain sugar that is difficult to digest. Eating these vegetables raw may lead to a number of gastronomical problems.
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