What is tequila called when not made in Mexico?

Outside of Mexico Tequila and Mezcal are known as Agava in South Africa. Agava was also available in bottled form. Agave Distillers claimed to be moving between 12,000 and 15,000 cases a month at its peak.

Can you call it tequila if it's not made in Mexico?

Tequila can only be called tequila if it is made from 100 percent Blue Weber agave and produced in the state of Jalisco, Mexico, as well as some municipalities in Guanajuato, Michoacán, Nayarit, and Tamaulipas.

Is there any tequila made in USA?

There's one easy explanation for why American tequila doesn't exist: To legally qualify as tequila, a spirit must be made within Jalisco or some regions in the Mexican states of Guanajuato, Michoacán, Nayarit and Tamaulipas.

Does tequila have to come from Mexico?

Can Tequila Be Produced Outside Of Mexico? Tequila can only be made in Mexico, so Mexico is the only place to obtain true tequila. In Mexico, tequila is only allowed to be named after a few regions in which the blue agave plant is grown.

What's the difference between tequila from Mexico and USA?

The Mexican law allows tequila to be between 35% to 55% alcohol. United States goes from 40%. But most of the tequila that is sold in Mexico is 38% alcohol or 35% alcohol.

HOW TEQUILA IS MADE

What is Americanized tequila?

The taste is immediately sweet and sugary, with caramel, vanilla, some heat, honey, maple, oaky and VERY smooth. I would have to say it's more of a "dessert" extra anejo, and you need to like this type of profile to enjoy this. This is what is known as an "Americanized" smooth and sweet tequila.

What are the three different types of tequila?

Types of Tequila

Reposado – Tequila aged between 2-12 months in oak barrels. Joven – A mixture of Blanco and Reposado tequilas. Añejo – Tequilas aged between 1-3 years in oak barrels. Extra Añejo is aged 3 years or more.

What are the 5 states that are allowed to produce tequila?

Tequila From Start To Finish

For starters, in order for a spirit to be called “Tequila” it MUST come from one of five authorized states in Mexico: Guanajuato, Jalisco, Michoacan, Nayarit, or Tamaulipas. Most Tequilas come from the state of Jalisco, where the actual town of Tequila, MX resides.

Can agave be grown outside of Mexico?

Agave (and Sotol) Plants in the United States do not recognize borders, so the plant growing in the Southwest (which is used to make Tequila, Mezcal, Bacanora, Raicilla, and many other Mexican spirits) can grow freely.

What is the country of origin of tequila?

The first versions of tequila date back to 1000 B.C.

The tequila we know and love today didn't start off the way we know it now. In its earliest version, it was known as pulque and was made from the fermented sap of the agave plant by the Aztec civilization in what is now northern Mexico.

What do you call tequila made in the United States?

We've already hinted at this, but there is no such thing as something made in the U.S. The word tequila. According to Winters, this is not a major issue. The massive and well-established tequila industry and its household name pose a stiff competition for anyone wishing to produce their own rival agave spirit.

Is Jose Cuervo from Mexico?

Jose Cuervo is family-owned and is run today by the Beckmann family of Mexico, descendants of Don José Antonio de Cuervo.

Is all tequila from Jalisco?

Tequila is only produced inside the Mexican state of Jalisco and in some municipalities in Guanajuato, Michoacan, Nayarit, and Tamaulipas. Any agave-based distilled spirit outside those regions are called "mezcal." Other subtypes of mezcal you might see are Bacanora, Sotol and Raicilla.

Is mezcal the same as tequila?

Tequila is a type of mezcal, much like how scotch and bourbon are types of whiskey. According to spirits writer John McEvoy, mezcal is defined as any agave-based liquor. This includes tequila, which is made in specific regions of Mexico and must be made from only blue agave (agave tequilana).

Can tequila be made in California?

You can't call it Tequila but Californians are making their own agave spirit. Legally “Tequila” and “Mezcal” can only be made in Mexico but it's perfectly legal for anyone to try their hand at making a Spirit from the agave plant which gives those legendary spirits their distinctive identities.

Can mezcal be made in the US?

Mezcal will never come from the US, but Sotol already does

b) that's all you'll find in your local bar or liquor store. That hasn't stopped many people from making them because there's nothing like a distilling challenge to excite a craft distiller.

Can any other country make tequila?

Mexico is actually the only place where tequila can be made, so Mexican tequila is the only type of true tequila available. Even within Mexico, there are only a few regions where the spirit created from the blue agave plant is allowed to be called tequila.

What is considered the best tequila in the world?

Is mezcal made outside of Mexico?

Where do they come from? Tequila must be made in the Tequila region of Mexico. Mezcal can be produced anywhere in Mexico, although it's typically produced in the Oaxaca region. mezcal is usually produced in Oaxaca.

Why does tequila taste different in Mexico?

Why Is Tequila Different In Mexico? An agave plant is the source of tequila, which is distilled from it. Despite the presence of more than 220 types of agave plants in Mexico, true tequila can only be produced using a single kind of agave plant found in the state of Jalisco.

What is considered real tequila?

Look for either “100 percent blue Weber agave” or “100 percent agave.” If it doesn't say that, then the tequila is most likely a mixto. By law, tequila must be made with 51 percent agave, and producers can technically add whatever cheaper spirit they want to fill out the other 49 percent.

Can you grow blue agave in USA?

The soil and climate conditions for agave production are prime in the southwestern United States. Agave tequilana could feasibly be harvested in the warmest areas of Southern California and Arizona, as it needs a frost-free environment to thrive.

What is the difference between tequila and reposado?

The time that the tequila spends aging in barrel is what determines whether it will be a blanco, which is unaged, a reposado, which is aged up to a year, or an añejo, which has been aged from 1-2years.

Is Jose Cuervo actually tequila?

Jose Cuervo is the best-known and biggest-selling tequila brand in the world, with a history dating back to 1795, but its reputation is somewhat checkered. It makes some excellent tequilas that are well-regarded by aficionados, notably its high-end Reserva de la Familia lines.

What means reposado?

Reposado

Reposado means “rested” in Spanish, and reposados rest anywhere from two months to a year before they are bottled. Reposados take on the gold hue from the barrels in which they are aged. They are typically aged in oak or white oak barrels, and the type of barrel changes the flavor of each distillery's tequila.