What is Crimson popcorn?

Black Jewell Crimson popcorn kernels are a naturally delicious crimson corn that pops bright white. These small, crispy, non-GMO kernels are virtually hulless with protective antioxidants. Plus, they're grown on family farms! Orders are shipped by UPS Ground.

What does crimson popcorn taste like?

It has a light smokey-bacony flavor, and each kernel has a slightly buttery texture. I didn't add any melted butter to this, because in my opinion it was perfect the way it was.

What does red popcorn taste like?

A little smaller than the traditional yellow and white popcorn, red also has a very neutral taste and more crunch.

Do red popcorn kernels make red popcorn?

This variety has fewer hulls and medium sized kernels. Like our other“colorful” varieties, Red popcorn has a unique taste and pairs well with our seasonings. While our colorful varieties(Red,Purple, Blue, Midnight Blue) have a colored kernel, they will be white or yellow once popped.

Does different colored popcorn taste different?

All the varieties of popcorn taste about the same, but the size and texture of the popped popcorn are a little different from each other. There are many other varieties of popcorn available, but these were the ones that I could easily find in stores near me.

Popping corn on the cob in the microwave

What color popcorn is best?

Simply put, white popcorn has a more tender texture than yellow. This is because it pops into smaller, more fine bright white shapes. Conversely, yellow popcorn tends to produce a much larger and sturdier form than white corn, and the popped kernels hold a yellowish tint to them.

Do movie theaters use white or yellow popcorn?

Around 99% of popcorn grown is the yellow variety. Theaters and most commercial users of popcorn use yellow. It pops bigger and looks better in the popping machine. It also pops to a more sturdy flake so it stands up to flavoring better.

Is red kernel popcorn healthy?

One of the reasons that it is sought after is that it is healthier than more common types of corn. The denser kernels contain more vitamins and minerals than sweet corn or field corn.

What is red popcorn?

Red popcorn is a bold unique snack that your family will love! This dark red kernels are a hybrid very similar to medium white popcorn. This popcorn has its own distinct flavor, doesn't contain many hulls and pops up fluffy and full of flavor every time.

Is there blue popcorn?

Blue popcorn is also higher in antioxidants and has less hulls than our other varieties. Try it with salt and butter, or the seasonings we offer in our store! For best results, this corn should be popped at a higher temperature.

Are there different grades of popcorn?

There are two types of popcorn kernels: butterfly popcorn, which is also sometimes referred to as snowflake popcorn, and mushroom popcorn. Each kernel type yields popcorn that is unique in structure, which gives each a 'best' use.

What is the most popular popcorn flavor?

92% of respondents said they love popcorn. 40.82% said they like it sweet, 37.76% said they prefer it savory and 21.43% said they want it plain. However, butter is the most popular flavor (30.90%), followed by white cheese (16.20%) and then caramel corn (15.80%).

What's the difference between purple popcorn and regular popcorn?

Purple popcorn features a nutty sweetness and a delightfully crispy, tender texture. The kernel has a deep purple hue and is slightly smaller than normal popcorn but takes on a pale yellow when popped. Out of all the available colored popcorn varieties, purple popcorn has the most flavor.

Is purple popcorn healthy?

While developing new types of purple corn, the researchers found some with elevated levels of a naturally occurring chemical that may fight obesity, inflammation, diabetes, cardiovascular disease, and certain types of cancer. They also found that the outer layer of kernels might be used as natural food coloring.

Is Black popcorn healthier?

For example, the unique dark color of Black Jewell Original Black kernels make them rich in both polyphenols and anthocyanins (an antioxidant flavonoid). In fact, our Original Black kernels have over 80 mg of these antioxidants combined, per serving (more than any other popcorn on the market)!

What is ruby red popcorn?

It has a brilliant deep red kernel, which pops into brilliant white popcorn. As nature dries it to the moisture for popping, the kernel becomes a deeper and deeper red. After popping it holds more anthocyanin & cyanidin than yellow popcorn. These components are known to have high antioxidant activity.

What does Black popcorn taste like?

Black popcorn tastes nutty and a little sweet. It has a rich, bold flavor that's evident among tasters. Many people enjoy its crunchy, flaky texture. Unlike yellow popcorn, which is large and fluffy, black popcorn is smaller and has a defined crunch.

What are mushroom popcorn kernels?

What is Mushroom Popcorn? Mushroom popcorn kernels produce firm, round pieces of popcorn with a bit of chewiness. Mushroom popcorn is different from butterfly popcorn which is light and airy, and tends to pop into complicated shapes.

What is the healthiest popcorn to eat?

What kind of popcorn do movie theaters use?

Popcorn Isn't Just Popcorn

What people tend to think of as “movie theater popcorn” is actually butterfly popcorn, characterized by “wings” that emerge as the kernel is popped. Go to a movie theater in the Unites States and you're getting medium-sized butterfly popcorn.

Does popcorn cause belly fat?

Popcorn is a great flat-belly snack as long as you choose the air-popped version—you can eat a 3-cup portion for only 100 calories! Not only that, but popcorn is also a whole grain, and studies show that people who eat whole grains have less belly fat than those who eat refined grains.

Why does movie theater popcorn taste so good?

Oil Is Key

Every theater makes their popcorn slightly differently, but the oil is vital. Some use canola, which has a clean, subtle taste. Others use a combination of canola and coconut oil for a unique taste, or cook the kernels in a mixture of oil and buttery salt.

What is butterfly popcorn?

Butterfly popcorn has a very irregular shape with large bumps. It has a light crispy texture but can break easily. The mushroom-shaped popcorn is round with a rough surface. This shape makes it sturdy enough to stir and as you add tasty flavorings such as powdered cheese or sugar for sweet-tasting kettle corn.

Is popcorn really corn?

Popcorn is actually a special variety of corn, and it is the only one that pops. The key to popcorn is the unique design of its kernels. Most importantly, its kernel consists of a very hard, mostly nonporous outer shell called pericarp.