What is an excellent source of vitamin C and vitamin A?

Citrus fruits, tomatoes and tomato juice, and potatoes are major contributors of vitamin C to the American diet [8]. Other good food sources include red and green peppers, kiwifruit, broccoli, strawberries, Brussels sprouts, and cantaloupe (see Table 2) [8,12].
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What is A good source of vitamin A and C?

Good sources of vitamin C

citrus fruit, such as oranges and orange juice. peppers. strawberries. blackcurrants.
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What is A good source of vitamin A?

You can also get vitamin A by including good sources of beta-carotene in your diet, as the body can convert this into retinol. The main food sources of beta-carotene are: yellow, red and green (leafy) vegetables, such as spinach, carrots, sweet potatoes and red peppers. yellow fruit, such as mango, papaya and apricots.
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Where is vitamin A found?

Preformed vitamin A is found in fish, organ meats (such as liver), dairy products, and eggs. Provitamin A carotenoids are turned into vitamin A by your body. They are found in fruits, vegetables, and other plant-based products. The most common provitamin A carotenoid in foods and dietary supplements is beta-carotene.
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Which fruit has the highest vitamin C?

1. Kakadu plums. The Kakadu plum (Terminalia ferdinandiana) is an Australian native superfood containing 100 times more vitamin C than oranges. It has the highest known concentration of vitamin C, containing up to 2,907 mg per 100 grams.
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Vitamin A: Sources, Functions, and Deficiencies – Dr.Berg



What fruits are high in vitamin A?

High vitamin A foods include sweet potatoes, carrots, fish (tuna), winter squashes, dark leafy greens, cantaloupe, lettuce, bell peppers, pink grapefruit, and broccoli. The current daily value (DV) for Vitamin A is 900μg of retinol activity equivalents (RAEs).
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How do we get vitamin C?

Fruits and vegetables are the best sources of this vitamin.
  1. Citrus (oranges, kiwi, lemon, grapefruit)
  2. Bell peppers.
  3. Strawberries.
  4. Tomatoes.
  5. Cruciferous vegetables (broccoli, Brussels sprouts, cabbage, cauliflower)
  6. White potatoes.
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Which vegetable has the most vitamin A?

Spinach is known as a nutrient powerhouse for a reason. A single half-cup serving of spinach contains more than 570 mcg of vitamin A. Whether you're eating it raw, in a smoothie, or cooked into a dish, spinach is a great way to get fiber and vitamin A at the same time.
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What fruits and vegetables have vitamin A?

Food sources of vitamin A
  • Fruits and vegetables. Dark green leafy vegetables, for example amaranth (red or green), spinach and chard. Orange-fleshed sweet potatoes. Carrots. Squashes/pumpkins. Yellow maize. Mangoes. Papayas.
  • Animal sources. Liver, eggs, milk (including breast milk)
  • Oils. Red palm oil or biruti palm oil.
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How much vitamin A is in spinach?

Spinach. Like other leafy green vegetables, spinach contains a wealth of nutrients. Each half-cup of boiled spinach provides 573 mcg of vitamin A, which is 64% of the DV. This serving also provides 17% of the DV for iron and 19% of the DV for magnesium.
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Is lettuce rich in vitamin A?

Romaine lettuce contains 82% of the daily value of vitamin A. It also contains small amounts of vitamin C, iron, and calcium. Generally, lettuce is safe for most people to eat.
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Which of the vegetables have abundance of vitamin A and C?

Foods abundant in vitamin A include carrots, boccoli, spinach, dairy and fish. Vitamin C or Ascorbic acid is a water soluble vitamin that is formed directly from Glucuronate. It is required to prevent diseases like scurvy. Foods abundant in vitamin C include citrus fruits, potatoes, Brussels sprouts.
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How can I get vitamin A naturally?

Food Sources
  1. Beef liver and other organ meats (these are high in saturated fat and cholesterol, so limit the amount you eat)
  2. Some types of fish such as herring and salmon and cod fish oil.
  3. Eggs.
  4. Dairy products such as cheese and fortified milk (choose non-fat and low-fat dairy options)
  5. Fortified breakfast cereals.
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What is the healthiest fruit?

Top 10 healthiest fruits
  1. 1 Apple. A low-calorie snack, high in both soluble and insoluble fiber. ...
  2. 2 Avocado. The most nutritious fruit in the world. ...
  3. 3 Banana. ...
  4. 4 Citrus fruits. ...
  5. 5 Coconut. ...
  6. 6 Grapes. ...
  7. 7 Papaya. ...
  8. 8 Pineapple.
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Is lemon rich in vitamin C?

Lemons are a good source of vitamin C. One lemon provides about 31 mg of vitamin C, which is 51% of the reference daily intake (RDI). Research shows that eating fruits and vegetables rich in vitamin C reduces your risk of heart disease and stroke ( 1 , 2 , 3 ).
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Which is rich in vitamin C lemon or orange?

Comparing Lemons to Oranges

Like lemons, oranges have the most vitamin C in their peel: 136mg, or just 7mg more than a lemon, in 100g of orange peel. The next-best source of vitamin C from an orange is the fruit itself: 53.20mg, barely more than you'd get from a lemon.
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In which fruit is vitamin C present?

Vitamin C is found in many fruits and vegetables. Fruits include citrus fruits such as oranges, grapefruit and lemon, kiwi fruit, blackcurrants, strawberries and guava. Vegetables, including broccoli, cauliflower, cabbage, cooked kale, Brussels sprouts and Chinese cabbage.
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Is banana rich in vitamin C?

One medium-sized banana can provide up to 33% of the Daily Value (DV) of this vitamin. Vitamin C. Like most fruit, bananas are a good source of vitamin C.
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Which vegetable has the highest vitamin C?

As one of the richest food sources of vitamin C, red bell peppers have a slew of health benefits and flavor. Try them chopped in salad or transformed into red pepper hummus.
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Which is A small tree and its fruit is A good source of vitamin C?

Kiwi. This small, bright green and fuzzy fruit from New Zealand, has even more Vitamin C than an orange, which is considered Vitamin C power house. About 2 medium sized kiwi fruits contain as much as 137.2 mg of vitamin C.
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How do you absorb vitamin A?

Vitamin A is a fat-soluble vitamin that is best absorbed by your body when you eat it with foods containing fat. Good options are red meat, liver, cream or cheese, whole milk, olive oil, and fatty fish like salmon.
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Is raw cucumber good for you?

It's high in beneficial nutrients, as well as certain plant compounds and antioxidants that may help treat and even prevent some conditions. Also, cucumbers are low in calories and contain a good amount of water and soluble fiber, making them ideal for promoting hydration and aiding in weight loss.
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Why should I eat cucumber?

Antioxidants such as beta carotene in cucumbers can help fight free radicals in your body, unpaired electrons that damage cells and can lead to disease. Cucumbers may also have health benefits outside your body. Putting them on your skin may help ease sunburn pain, swelling, and damaged skin.
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Are onions good for you?

Onions may have several health benefits, mostly due to their high content of antioxidants and sulfur-containing compounds. They have antioxidant and anti-inflammatory effects and have been linked to a reduced risk of cancer, lower blood sugar levels, and improved bone health.
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