What is a Rhode Island hot dog?

Rhode Island hot wieners are grilled on a flat top (or in my case a cast-iron griddle), served on a steamed bun and topped with a savory meat sauce, yellow mustard, chopped onions and a sprinkle of celery salt. Dassit.

What is a Rhode Island Hot Wiener?

The New York system, a.k.a. the hot wiener or gagger (“gaggah”). It's a Rhode Island original: a natural-casing frankfurter, usually made of pork and veal, in a steamed bun topped with mustard, chopped onion, celery salt, and a “secret” (ground beef) meat sauce.

Is Rhode Island known for hot dogs?

Hot dogs aren't just a New York tradition. Look a little bit further north and you'll find Rhode Island, a New England haven for dive hot dog shacks and even gastronomic homemade sausages. Perfect for a late-night snack or an inexpensive lunch, you'll love these hot dog joints in Rhode Island.

Why are hot weiners only in RI?

New York System restaurants

The name New York System (and less commonly Coney Island System) appeared in Rhode Island in the early 20th century as a marketing strategy when hot dogs were closely associated with New York's Coney Island.

What is a Connecticut style hot dog?

The Southern Slaw Dog was topped with cole slaw and chili, a combination that works well but is unusual (and bit messy). The chili here is “Connecticut style,” meaning it has ground beef, no beans, and is not spicy, more a meat sauce that adds flavor.

Hot wieners: a Rhode Island delicacy

What are the two types of hot dogs?

Michigan hot dog – a steamed hot dog on a steamed bun topped with a meaty sauce, generally referred to as "Michigan sauce". New England-style hot dog – a steamed frankfurter on a top-cut bun that originated in the city of Boston, Massachusetts.

What is a Southern hot dog?

It consists of a grilled or steamed hot dog, bread, chili (often called sauce), onions, and slaw. These soft and messy hot dogs are typically served in a sturdy paper boat or styrofoam containers.

What is a Maryland hot dog?

Top hot dog with corn, crab, and celery leaves.

What is a Texas hot dog?

In its simple, classic form, the Hot Texas Wiener is an all-beef hot dog "blanched" or par-cooked in 350-degree vegetable oil in a fry basket for a few minutes, cooked by another hot vegetable-oil bath in a tilted steel pan until done, and then placed in a bun, topped (in strict order) with a spicy, ballpark-style ...

What is a Chicago hot dog called?

A Chicago-style hot dog, Chicago Dog, or Chicago Red Hot is an all-beef frankfurter on a poppy seed bun, originating from the city of Chicago, Illinois.

What is a Boston hot dog?

Hot dogs in the Boston area are associated with Boston baked beans, though this is not unique to the region. Ketchup, mustard, relish, picalilli, and chopped onions are the most common toppings.

What is a New York hot dog?

New York. In New York, the simple dog reigns supreme. A hot dog in the Big Apple is traditionally topped with a spicy brown mustard and either sauerkraut or onions sautéed with tomato paste. Courtesy of Martha Stewart.

What is a Virginia hot dog?

A WV Style hot dog is a hotdog piled high with mustard, onions, chili sauce, and coleslaw, garnished with pickled jalapeños if you want some extra spice. The uniquely delicious combination of ingredients has been eaten in this state for decades.

What is a Massachusetts style hot dog?

I found that a Massachusetts dog is usually steamed, and toppings include mustard, chopped onions, and piccalilli—which is a fancy word for that pungent veggie relish I usually avoid. What actually is unique is the bun itself, which has flat sides and is firmly split at the top.

What is a Colorado hot dog?

Denver Dog: Green Chile, Red Onions, Jalapeños, and Sour Cream. The Mile-High City deserves a hot dog with miles of flavor. A touch of sour cream tames the heat of roasted green chile sauce, chopped onions, and jalapeños.

What is an Arizona hot dog?

Originally from the Sonoran capital of Hermosillo, a Sonoran dog is a bacon-wrapped hot dog topped with beans, mustard, mayo, onions, green salsa and tomatoes.

What is the hot dog capital of the US?

New Castle is known both as the “hot dog capital of the world” and the “fireworks capital of America.” Its chili dogs are the product of Greek immigrants who came to New Castle in the early 20th century and established restaurants along with their homes.

Which US city has the best hot dogs?

Chicago. Perhaps the Windy City is worried about their hot dogs blowing away, so Chicagoans weigh them down with these seven ingredients: yellow mustard, neon relish, tomato wedges, a dill pickle spear, sport peppers, sweet onion and celery salt. Don't forget the poppyseed bun and the rule about ketchup: none. Ever.

What is Rhode Island traditional food?

Clam Cakes

A staple of Rhode Island's many beach and roadside clam shacks, these fried dough fritters are crispy on the outside, soft on the inside and traditionally stuffed with meaty Rhode Island quahogs (aka the state's official shellfish).

What are hot dogs called in New England?

Order them with coffee milk and a side of fries with vinegar and salt, maybe ketchup. But just don't call them hot dogs. They're wieners, pronounced wee-nuhs, and that's final.

What state is best known for hot dogs?

There you have it: The U.S. city where hot dogs are the most popular is none other than Buffalo, New York.

What's the difference between a wiener and a hot dog?

It is usually used interchangeably with hot dog or frankfurter. Just like Vienna sausage, wieners got their name from Vienna, a city in Austria. They have a texture and taste that are very similar to North American hot dogs, however, they are typically thinner and longer with an edible casing.

What are Rhode Island wieners made of?

The traditional wieners (shown above) are made in Rhode Island and are a mixture of veal pork and beef. If you're local you can buy them in-person, if not, they're sold online.

What is a North Carolina style hot dog?

Carolina style refers to an established set of condiments for hot dogs and hamburgers, originating in the Coastal Plain and Piedmont regions of North Carolina and South Carolina. The classic combination is chili, slaw and onions; locally, mustard sometimes replaces slaw, or is added as a fourth item.

What is a Baltimore hot dog?

This hot dog variety consists of a kosher beef sausage that is fried with bologna slices until golden brown and slightly crispy. The sausage is then wrapped in bologna and placed in a split bread bun with a dill pickle spear.