What grape is Meursault made from?

Meursault's output is almost entirely white wines, made from Chardonnay grapes. The commune's wines are renowned for being among the richer, more full-bodied Burgundy whites. Tasting notes commonly cite notes of butter, almonds and grilled hazelnuts, alongside the finer citrus fruit and mineral elements.

What grapes are used for Meursault?

Meursault's vineyard opens a golden door, that of "La Côte des Blancs" in Burgundy, south of Beaune, between Volnay and Puligny-Montrachet. On this exceptional land, the wines of Meursault glorify the art of Chardonnay, Burgundy grape varietal for white wines.

Is Meursault wine oaked?

They are heavily oaked, creamy, and very round. Wines made here are usually much nuttier in flavor than those made in other areas of Meursault.

Is Meursault wine sweet?

These are wines that can age thanks to their high acidity and sweetness. For the reds: there the mouthfeel is round, supple, with a medium to high acidity and tannin, and medium fruity sweetness.

What grape is used in white Burgundy?

Most white Burgundy wines are made with Chardonnay grapes. However, a very small percentage of white Burgundy wines are made with other grape varieties like Aligoté, Pinot Gris, and Pinot Blanc. Burgundy wine producers also make excellent red wine (Bourgogne rouge), which are made with the Pinot Noir grape variety.

How are Meursault, Chablis, Puligny

Is Pouilly Fuisse a white Burgundy?

Pouilly-Fuissé is the most distinguished wine appellation in the Mâconnais, making rich, full-bodied white Burgundy from Chardonnay in four communes: Chaintré, Fuissé, Solutré-Pouilly and Vergisson.

What grape is Chablis made from?

Bourgogne white wines of outstanding quality, the wines of Chablis are made from one single varietal: Chardonnay.

What is the difference between Montrachet and Meursault?

Puligny-Montrachet

They are very different to Meursault: more refined and delicate, and less rich. Village level Puligny-Montrachet from top growers can be very good indeed. The reputation of Puligny-Montrachet is based around its four Grand Crus.

What is the difference between Chablis and Meursault?

Chablis, a Burgundy jewel in its own universe

It is more than ten times bigger than Meursault! But Chablis is rather far away from the rest of Burgundy. It is its own little (or big) island of vineyards that is closer to the Southern end of Champagne than to the heart of Burgundy wine country.

Why is Meursault so expensive?

A Meursault grower sets his price according to the region's reputation, whatever the individual wine's quality. High price in this case is not a matter of scarcity. There is more white wine made in Meursault than in any other village of Burgundy's prestigious Cote d'Or.

Is Meursault Grand Cru?

There are no Grand Cru vineyards within Meursault, but several highly regarded Premier Cru vineyards.

Is Meursault buttery?

There are more top producers in Meursault than in any other commune of the Côte d'Or. Certainly it is the most famous and popular of the great white appellations. Its wines are typically rich and savoury with nutty, honeyed hints and buttery, vanilla spice from the oak.

What do you eat with Meursault wine?

FOOD PAIRING

Meursault goes well with subtle and fine-textured fish or meat such as grilled lobster, crawfish or king prawns in garlic butter sauce, and poultry or veal with white sauce. Dishes with aromatic and crisp textures match with the lively minerality, acidity and supple balance of the wine.

What kind of wine is Montrachet?

What kind of wine is Montrachet? Montrachet (or "Le Montrachet") is a highly-prized and much vaunted Grand Cru vineyard in Burgundy's Côte de Beaune subregion. Montrachet Grand Cru wines are dry white wines entirely made from Chardonnay and often aged in oak barriques, vary proportions of which will often be new oak.

Is Puligny-Montrachet better than Chassagne-Montrachet?

The Premier Cru and Grand Cru vineyards of Montrachet lie within two communes. Puligny-Montrachet to the north has the better reputation and commands higher prices than Chassagne-Montrachet, but astute wine buyers note that Chassagne is one of the few villages in all of France which has no hotel, restaurant or bar.

What type of wine is Chassagne-Montrachet?

Chassagne-Montrachet is a village in the Côte de Beaune sub-region of Burgundy and a communal appellation, created in 1937. The designation covers both red wines, made from Pinot Noir, and whites made from Chardonnay.

Is white Burgundy Chablis?

What's to know: Chablis is the northernmost region in Burgundy, and therefore the coldest. Chablis almost always has the tartest, crispest acid profile of all white Burgundy. Famous for its intensely chalky white soils, Chablis also contains several Grand Cru vineyard sites.

Why is Chablis called Chablis?

They are what Chablis (pronounced cha-BLEE) lives and breathes. The vineyards dominate the surrounding area, rising up on both sides of the Serein (ser'-EN) River. The river is the reason for Chablis' namesake wine. Without its steep-sided valley and temperature moderation, the vines would not be able to flourish.

Is Chablis like Pinot Grigio?

Wine Style and Flavor

A basic Chablis is a crisp, dry wine with citrus fruit flavors, good acidity, and minerality. It is similar in style to a Chenin Blanc or Pinot Grigio (also known as Pinot Gris.)

Is Montrachet a white Burgundy?

Produced from two parcels alongside the southwest corner of the village of Chassagne-Montrachet, this classic white Burgundy has the creamy, buttery quality that Chassagne-Montrachet is known for. The 2013 and 2014 are equally highly rated. Match it to any white meat dish from chicken to turkey to pork.

Is Puligny-Montrachet oaked?

The style of white Puligny-Montrachet is often very mineral, with a more restrained oak character compared to the white wines of some of the other Côte de Beaune villages, and tends to be described as "elegant" rather than fruit-driven, although some aspects of the style (such as the level of fruitiness) varies ...

Is Puligny-Montrachet a white Burgundy?

Puligny-Montrachet may be used for red wine and white with Pinot noir and Chardonnay as the main grape variety. However, almost only white Puligny-Montrachet is produced, at around 99.5% of the total production.

What grape is Pouilly-Fumé?

Pouilly-Fumé – a dry white wine made from Sauvignon Blanc grapes – is one of the Loire Valley's most revered wines. It is rivalled in this regard only by Sancerre, just the other side of the Loire River, and perhaps Vouvray.

What grape is in Sancerre?

Sancerre itself is a medieval town in the Upper Loire where Sauvignon Blanc and Pinot Noir are planted; Pinot Noir is used here to produce Sancerre Rouge and Sancerre Rosé. But it is the white Sancerre, made entirely from Sauvignon Blanc, that is the most famous wine of in this district.

What grape is Chateauneuf du Pape?

Châteauneuf-du-Pape is a historic village between the towns of Orange and Avignon, in France's southern Rhône Valley. It is famous for powerful, full-bodied red wine, largely made from the classic southern Rhône grape trio of Grenache, Syrah and Mourvèdre.