What fish can I eat on warfarin?

Coumadin (warfarin) Safe Fish Recipes: Halibut, Grouper, Salmon, Tuna and More.

Can you eat fish while on warfarin?

Foods You Can Eat on a Warfarin Diet

These are the foods that are considered safe to consume: Meat, fish, and eggs. Milk, cheese, and yogurt. Grains, bread, rice, and pasta.

What fish are high in vitamin K?

Put Fish on the Menu

Cooked salmon and shrimp have a little vitamin K, but light canned tuna in oil is loaded with 37 micrograms per 3-ounce serving.

Can I eat salmon with warfarin?

If you have started to consume an increased amount of salmon or other dark fleshed fish on a regular basis, notify your doctor as it may be necessary to monitor your INR closely to ensure you remain within your prescribed range.

Can you eat tuna while taking warfarin?

Meat, Poultry and Fish

Avoid high-fat selections, such as sausage, bacon and bologna when possible. Fish such as haddock, salmon, trout, mackerel, tuna and shellfish, including clams, oysters and shrimp are also good choices.

Diet when taking blood thinners | Ohio State Medical Center

Are eggs high in vitamin K?

Eggs. Eggs are the easiest to make and can be eaten for any meal of the day. This protein-rich food is also packed with vitamin K. One egg yolk contains anywhere in between 67 and 192 mcg of vitamin K2.

What are the best foods to eat while taking warfarin?

Can I eat yogurt while on warfarin?

Dairy products, including Greek yogurt, are low in Vitamin K and considered safe for consumption on a Warfarin diet. While they are acceptable and recommended to eat regularly, it is best to consume low-fat or non-fat products as much as possible to help maintain a healthy weight.

Can I eat sardines while taking warfarin?

Interactions. The FDA recommend consuming no more than 3 g per day of EPA and DHA combined. Omega-3 can also interact with anticoagulant medications, such as warfarin.

Can I eat shrimp on warfarin?

Coumadin (warfarin) Safe Shellfish Main Course Recipes

The best research we have indicates that you should eat fish or shellfish two to three times per week. These Coumadin (warfarin) Safe recipes for clams, crab, shrimp and scallops are healthy and delicious. Enjoy!

Are shrimp high in vitamin K?

Shrimp has about as much vitamin K in each 3-ounce serving as 1 cup of cooked beets, 3 ounces of canned salmon, 3 ounces of clams, 1 raw strawberry or 1 ear of cooked corn on the cob. Better sources of vitamin K include foods like cauliflower, carrots, tomatoes, green beans and cucumbers.

Is there vitamin K in sardines?

Vitamin K Content

A serving of canned tuna offers 74.8 micrograms of vitamin K, which is 60 percent of the recommended daily intake for men and 83 percent for women. An equivalent serving of sardines, in contrast, provides just 4.4 micrograms of vitamin K.

Is tuna a blood thinner?

There are several fish species that can aid in anti-clotting objectives. They include albacore tuna, anchovies, herring, lake trout, mackerel, and salmon. The prevalent reason for this is high levels of omega-3 fatty acids.

Does fish contain vitamin K?

Vitamin K is found in the following foods: Green leafy vegetables, such as kale, spinach, turnip greens, collards, Swiss chard, mustard greens, parsley, romaine, and green leaf lettuce. Vegetables such as Brussels sprouts, broccoli, cauliflower, and cabbage. Fish, liver, meat, eggs, and cereals (contain smaller amounts ...

What you should not eat while taking warfarin?

The following rules of thumb can help you ensure that warfarin works its best for you: Don't make any big changes to your diet, especially in the amount of vitamin K-rich foods. Avoid green tea, cranberry juice, grapefruit juices, and alcohol.

Can you eat coleslaw while on warfarin?

When asked which of the following foods would interfere with warfarin: celery, carrot, coleslaw or green beans, just 25% correctly said coleslaw and most patients answered green beans.

What foods are good to eat when you are on blood thinners?

Leafy vegetables (e.g. kale, collards, turnip greens, swiss chard, salad greens, parsley, spinach) are the highest sources of vitamin K. Other vegetables, egg yolk, soybeans, soybean and canola oils, and some nuts also provide vitamin K at lower levels. Fruit is not a significant source of vitamin K.

What food has no vitamin K?

Some that don't contain any vitamin K include cornmeal, egg noodles, quinoa, rice, spaghetti, macaroni, English muffins and corn tortillas. This is for the typical serving size of 1 cup cooked for grains, or 1 ounce of English muffins or tortillas. Larger portions may contain small amounts of vitamin K.

What foods will lower my INR?

What meat is highest in vitamin K?

What foods raise INR?

Are tomatoes high in vitamin K?

There are a variety of vegetables that contain lower amounts of vitamin K. These include: Tomatoes. Peppers.

Is there vitamin K in cheese?

The total vitamin K content of blue cheese, fresh cheese, soft-ripened cheese and semi-soft cheese was 439±129, 309±204, 495±214 and 310±126 μg/100 g, respectively. Non-fermented cheeses, like processed cheese, contained lower amounts of vitamin K (90.9±37.9 μg /100 g).