What does rattlesnake taste like?

You can eat any type of snake
type of snake
Most snakes are fairly small animals, approximately 1 m (3.3 ft) in length.
https://en.wikipedia.org › wiki › Snake
, but the most popular snake that people most often choose to eat in the wild is the rattlesnake. Its diet is mostly rodents, plus insects and smaller reptiles. The meat has an earthy or gamey taste similar to alligator meat, with flesh that's white and a little rubbery to the touch.
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Is rattlesnake good eating?

While rattlesnake meat is great to eat, it isn't worth receiving a bite. Just like wild mushrooms, you might only get one chance to mess this up.
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Does rattlesnake meat taste good?

There are many different ways to cook a rattlesnake, but all of them will have one thing in common: they taste good. The taste of rattlesnake is often described as gamey or earthy, but many people say it tastes like chicken.
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Do rattlesnakes taste like chicken?

The first question everyone asks is: Does snake meat taste like chicken? No less an authority than the New York Times looked at whether one type of snake tastes like chicken and said, "In fact, rattlesnake tastes, at least when breaded and fried, like a sinewy, half-starved tilapia."
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Are rattlesnakes delicious?

If you haven't ever eaten rattlesnake, you are in for a real treat. No, it doesn't taste like chicken! It has a much gamier flavor, much more reminiscent of pheasant, frog legs, alligator, or even elk. There are two ways to cook rattlesnake meat: De-boned, or with the bones still intact.
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Pan Frying Rattlesnake



Can you get sick from eating rattlesnake?

“If venom's been dripping down the snakes and it touches your hands, you would want to be sure you keep it away from any open wounds or scratches.” Another concern is salmonella, which can dwell in the gut of the reptile. As long as the intestines are kept intact, she said, toxins would not be exposed to the meat.
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What does cat taste like?

The meat was not like chicken at all, it was a light colored red meat – not that deep dark meat like dog. It tasted slightly similar to pork, yet full of weird little transparent fish like bones and with an ever so slight tinge of sour aftertaste.
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What does dog taste like?

He said: “It's a red meat, quite fatty, and extremely fragrant. “Take a cross between beef and mutton, add extra meaty flavouring, and you've got the taste of dog. "It's so delicious that if it wasn't for the thought of eating dog, everyone would probably love it.”
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Are there any snakes you can't eat?

This means that very few snakes are truly poisonous. The vast majority of snake toxins are transferred by bite. One exception is the garter snake (Thamnophis), which is small and harmless in terms of its bite but is toxic to eat because its body absorbs and stores the toxins of its prey (newts and salamanders).
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Does snake taste like alligator?

Snakes Most Commonly Eaten

The meat has an earthy or gamey taste similar to alligator meat, with flesh that's white and a little rubbery to the touch.
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What does raccoon taste like?

Despite what you might think, raccoon tastes pretty good when cleaned and cooked properly. Like dark-meat chicken or turkey, though it is greasier and more tender than either.
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Why do snakes taste like chicken?

But contrary to what you might have heard, they don't all taste like chicken. Snake is actually a rather popular protein in parts of the world, but does it actually taste any good? “Rattlesnake tastes, when breaded and fried, like a sinewy, half-starved tilapia,” according to The New York Times.
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How much is a rattlesnake worth?

The Jaycees will buy rattlesnakes at $4 per pound for the first 4,000 pounds and 50 cents per pound for the next 2,500 pounds. In 2016, Jaycees purchased almost a quarter-million dollars worth of snakes, reaching capacity for buying and turning hunters looking to sell away.
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Can you eat copperhead?

Are you headed out to snake country this summer? If you happen to kill a copperhead snake, you're actually in for a treat. Not only is it edible, but many people say it's actually fairly tasty. Learn how to skin, gut, and cook a copperhead snake by watching the video below.
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What is rattlesnake meat good for?

A Mexican home remedy, rattlesnake meat is claimed to cure acne, AIDS, impotence, and cancer.
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What bear taste like?

In general, bear meat has a similar gamey taste that you would find in venison, though it is often a little sweeter tasting. It has a dark red color, like beef, but a little darker. In terms of texture, it would be close to pork, though it has a slightly coarser grain to the meat since it is a wild game.
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What does a horse taste like?

Horse meat is widely reported to be somewhat sweet, a little gamey, and a cross between beef and venison, according to the International Business Times. While meat from younger horses tends to be a bit pinkish in color, older horses have a darker, reddish-colored meat.
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What does Giraffe taste like?

It had a melt-in-your-mouth quality.” One Montana-based business called Giraffine claims to sell live animals as well as meat, which its website describes as “intensely flavored lean meat; It tastes very similar to horse meat but more tender.” A call to Giraffine was not immediately returned.
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What does a squirrel taste like?

Squirrel tastes like a subtler version of rabbit, with some saying the flavour resembles a cross between rabbit and chicken – with a hint of nuts. The meat is sweet, light in colour and finely textured.
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What does Turtle taste like?

The meat of the turtle is reddish-pink in color and has a distinctive flavor that some describe as fishy or pork-like. The texture can be compared to veal or crab, but many find it similar to chicken.
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What does elephant taste like?

"It tastes like venison. There are parts of the head and the neck which we sliced and fried with a bit of butter; it's very tasty." It would have been wasteful to not utilize the animal after killing it, he added. Borsak told CNN he ate one meal of elephant and then ate more as dried cured meat while he was hunting.
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How long do you cook rattlesnake?

Heat 2 inches of oil in a medium pan until it reaches 375 degrees F. Then dredge the rattlesnake pieces in the flour. Cook the rattlesnake in the oil in batches to not overcrowd the pan. Cook 2 to 3 minutes or until the pieces are golden brown.
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Can you eat a cottonmouth?

Well, yes you can eat a water moccasin. But you'll need to be cautious because the snake is quite venomous. To avoid getting its venom inside you, you must kill the snake without hurting its venom sac right behind its head. However, the taste and smell of the meat may not be for you.
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What's the lifespan of a rattlesnake?

A rattlesnake's typical lifespan is 10 to 25 years. Most species are stable, but one species and one subspecies are federally listed as threatened. Rattlesnakes are vulnerable to being killed by those who view them as dangerous pests rather than important predators.
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