What does martini up mean?
“Up” means that your drink will be served in one of those familiar tall martini glasses that has been chilled. "On the rocks” means that it will be served in a tumbler over ice. "If you've got an appropriately diluted martini, you shouldn't need the ice," Katz said.What does it mean when someone wants a martini up?
Asking for a drink served “up” or “straight up” simply means that you want the drink shaken or stirred over ice, and then strained and served sans ice in a cocktail glass. Classic cocktails that are almost always served up include the Martini and the Daiquiri.What is a dirty martini up?
Dirty. If you like your Martini with an extra-savory twist, this is the call for you. Made with a bar spoon or two of olive brine, and traditionally garnished with olives, a Dirty Martini can be made with either gin or vodka.What does up mean in a drink?
The term “up” refers to any drink that is shaken, stirred, or combined with ice and therefore chilled, but it is served without ice. This is different from ordering a whiskey “neat”. Ordering a whiskey “up” tells the bartender that you would like the whiskey chilled, but do not want to have ice in your glass.What is difference between neat and straight up?
To recap: Neat: Right out of the bottle. Up: Chilled, and served in a cocktail glass. Straight Up: Usually means “neat”, but check first.How to make a Great Martini - Masterclass
What does dirty mean in a drink?
The term 'dirty' means that olive brine, usually from a jar of cocktail olives, has been added to the drink. An olive garnish is typically assumed, too. Most bars add equal parts vermouth and brine, though you can specify 'extra dirty' or 'filthy' if you prefer more brine.What does a Manhattan up mean?
What it is: An alcoholic drink stirred or shaken with ice, and then strained into a stemmed cocktail glass. Say: “A Manhattan up, thanks!” Straight up.Why is no ice called Neat?
This means that a spirit is directly poured into a glass (preferably a NEAT Glass). It's similar to a shot, but the glass makes a huge difference in the sipping experience. Neat drinks are about two ounces, not chilled, there are no extra ingredients (even ice) and no, you can't order an Irish Car Bomb neat.How do you order a dirty martini?
Here are some options:
- Dirty: With olive juice or brine. ...
- Dry: Drizzle of vermouth. ...
- Wet: More than a drizzle of vermouth.
- Sweet: Sweet vermouth instead of dry vermouth.
- Perfect: Equal parts sweet and dry vermouth for a balanced flavor.
- Neat: Alcohol poured straight from the bottle.
What does bruising mean in bartending?
Bruising simply refers to diluting the liquor with the melted ice (water) thus making the drink weaker. Those who prefer their cocktails shaken like this because it makes for a more smooth drink. Diluted alcohol means less burn in the throat.What does it mean when you ask for a dry martini?
Dry Martini: Refers to the amount of vermouth in your Martini. The less vermouth, the drier it is. Wet Martini: Usually signifies a Martini that's a little sweeter than the average. The more vermouth you add, the 'wetter' your Martini is.What does dry mean in drinks?
Dryness is a property of beverages that describes the lack of a sweet taste. This may be due to a lack of sugars, the presence of some other taste that masks sweetness, or an underabundance of simple carbohydrates that can be converted to sugar by enzymes in the mouth (amylase in particular).Is it stirred not shaken or shaken not stirred?
The author used the line "stirred not shaken" to add yet another facet to Bond's cool image. If a Martini is shaken, the alcohol becomes "bruised", which detracts from the desired flavour - something which agent 007 would of course immediately notice and be suitably repulsed by.What does bourbon straight up mean?
For a drink made without ice or mixer, you'd order it “neat,” and it would be served to you in an Old Fashioned cocktail glass. So, you might say, “I'd like a bourbon, neat.” To order a martini “up” or “straight up,” means you'd like it chilled.What is whiskey and water called?
Yield: 1 drink. It does not get much easier than this mixed drink. Really, the name says it all: it's bourbon and water. It's also often called "bourbon and branch," referring to either the stream of water that flows into your bar glass or the branch of a river near a distillery.What is vodka on the rocks called?
What Is Vodka On The Rocks? Drinks ordered “on the rocks” simply mean that they are served over ice and contain a spirit, usually 2 ounces.Do you eat the onion in a Gibson?
A Gibson has the same core ingredients as the classic Martini, but its garnish—a pickled cocktail onion—is singular to the drink. “While the garnish is the only differentiator, it makes all the difference,” says Katie Cruz, a bartender at Atomic Liquors in Las Vegas.Why are martinis so strong?
Because vermouth is so strong in flavor, many martini lovers like their vermouth “in and out”. This means that a dash of vermouth is rolled around inside either the shaker or the chilled glass, and then discarded before the vodka or gin is poured.What is the difference between a neat and dirty martini?
The main difference between martini and dirty martini is that martini is a cocktail that contains gin and vermouth while dirty martini is a martini that contains a splash of olive brine or olive juice. Martini is one of the most well-known cocktails in the world.What does whiskey on the rocks mean?
“On the rocks” means serving an alcoholic beverage in a cocktail glass with ice. Adding ice to a drink affects a drink primarily by keeping it cold and slightly diluting it over time.What does on the rocks with a twist mean?
This is whisky poured over some ice with a small piece of lemon or lime peel.What is a finger of whiskey?
You may have heard someone say the phrase, “a finger of whiskey.” The idea is that a pour of liquor to the height of a finger held horizontally alongside the bottom of glass should roughly equal two ounces.What does whiskey neat water back mean?
A shot of whisky, tequila, or vodka, when served neat in a shot glass, is often accompanied by a "chaser" (a mild drink consumed after a shot of hard liquor) or a "water back" (a separate glass of water). These terms commingle as well; it is common in many locales to hear a "beer back" ordered as the chaser to a shot.What does it mean to order a drink wet?
A style of drink made with more vermouth than the recipe would traditionally call for, such as a Martini or Manhattan. It is the opposite of a dry cocktail, which is made with just a splash of vermouth (see Dry).What does bourbon neat mean?
Drinking a beverage “neat” means that it's served to you at room temperature straight with no ice and no additives. This will give you the purest appreciation for the liquor since there are no other elements getting in the way of its rich, aromatic flavor. Some bourbon bars might include a few drops of water.
← Previous question
Is freezer burn mold?
Is freezer burn mold?
Next question →
What's at the end of space?
What's at the end of space?