What do you call a food expert?

noun. gas·​tro·​nome | \ ˈga-strə-ˌnōm \
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What is a lover of food called?

A foodie is a person who has an ardent or refined interest in food, and who eats food not only out of hunger but also as a hobby. The related terms "gastronome" and "gourmet" define roughly the same thing, i.e. a person who enjoys food for pleasure.
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What do you call a foodie?

gastronome. A person who enjoys and has a discriminating taste for foods.
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What is a cuisine connoisseur?

a person devoted to refined sensuous enjoyment (especially good food and drink)
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What do you call a person who is an expert in matters of taste?

A connoisseur (French traditional, pre-1835, spelling of connaisseur, from Middle-French connoistre, then connaître meaning 'to be acquainted with' or 'to know somebody/something') is a person who has a great deal of knowledge about the fine arts; who is a keen appreciator of cuisines, fine wines, and other gourmet ...
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What Epicure means?

Definition of epicure

1 : one with sensitive and discriminating tastes especially in food or wine. 2 archaic : one devoted to sensual pleasure : sybarite.
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What is the synonym of connoisseur?

expert judge, expert judge of, authority, authority on, specialist, specialist in. arbiter of taste, pundit, savant, one of the cognoscenti, aesthete. gourmet, epicure, gastronome.
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What is a cooking enthusiast?

There are numerous terms that could be used to describe a person who is passionate about food and cooking. Like "food lover" or "gourmand" or "cuisine connoisseur" or even "food nerd." However, in our modern culture, "foodie" is the label that seems to stick like an al dente noodle on a wall.
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What are culinary enthusiasts?

Cooking enthusiasts are people passionate about cooking for their family or as a leisure activity. They can be found online looking for recipes, watching cooking shows on YouTube and searching for cooking tips. Rarely indulging in haute cuisine, cooking enthusiasts prefer home-cooked meals rather than everyday takeout.
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What is the difference between a foodie and a food lover?

It's as simple as that. Thus, a foodie is a type of food lover, but a food lover may not necessarily be a foodie. This can be seen in the same way that a basketball player is a type of athlete, but an athlete may not necessarily be a basketball player.
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Can food be a hobby?

Yes, eating is absolutely a hobby if it's something you actively do for enjoyment, or if it's something that is strongly linked to your identity e.g. maybe you're renowned for being able to eat the spiciest food.
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What is a fancy word for food?

  • aliment,
  • nourishment,
  • pabulum,
  • sustenance.
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What does being a foodie mean?

Definition of foodie

: a person having an avid interest in the latest food fads.
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What is a person who cooks called?

According to the Cambridge dictionary, a cook is 'someone who prepares and cooks food', while a chef is 'a skilled and trained cook who works in a hotel or restaurant'.
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How would you describe your passion for cooking?

If cooking is your passion, you'll notice that you're spending more time cooking, planning to cook, and serving that cooked food than you are other activities in your life. You'll also find that if you have to take care of tasks that are onerous but related to cooking, you'll do them instead of avoiding them.
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How would you describe cooking skills?

Examples of cooking skills
  • Cleanliness. ...
  • Food safety. ...
  • Teamwork. ...
  • Kitchen management. ...
  • Detail-oriented. ...
  • Adaptability. ...
  • Decision-making. ...
  • Creativity.
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What do you call an expert?

Some common synonyms of expert are adept, proficient, skilled, and skillful. While all these words mean "having great knowledge and experience in a trade or profession," expert implies extraordinary proficiency and often connotes knowledge as well as technical skill.
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What is a dilettante person?

Definition of dilettante

1 : a person having a superficial interest in an art or a branch of knowledge : dabbler Mr. Carroll often criticizes the superficial lives of the dilettantes … who mingle in New York.— Mark Stevens Whitman ran an amateurish campaign …
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What does a procurer do?

Wiktionary. procurernoun. A person who procures or obtains things, especially one who procures customers for prostitutes.
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What means Melophile?

Noun. melophile (plural melophiles) One who loves music.
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Is Epicurious a real word?

Epicurious definition

Devoted to luxurious living; epicureous ; epicurean . Curious about food, especially wishing to try new dishes and cuisines.
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What is a bon viveur?

Definition of bon viveur

: a person who likes going to parties and other social occasions and who enjoys good food, wine, etc.
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What are some cute food nicknames?

The Epicurious Blog
  • Baked Goods: words like baby cakes, cookie, cupcake, honey bun, snicker-doodle.
  • Breakfast Food: have you ever called someone a doughnut, muffin, or pancake?
  • Candy: bonbon, chicklet, gumdrop, jellybean, sugar-daddy, sugar plum, sweetheart, tootsie.
  • Desserts: pudding, pudding pie, sugar pie.
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Can anyone call themself a chef?

If you have a culinary degree and/or trained under a notable chef and have moved up the ranks, you are typically considered a chef. If you simply dabble in the kitchen at home or are just starting out at the bottom of the restaurant totem pole, you are almost always considered a cook.
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What is the science of food called?

Food science is the basic science and applied science of food; its scope starts at overlap with agricultural science and nutritional science and leads through the scientific aspects of food safety and food processing, informing the development of food technology.
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