What are the five P's of a professional bartender?

Everything from why you shake, when you muddle, to the practicalities of the job, and what we call the five 'P's of world class service: pride, passion, preparation, professionalism and presentation.

What are the best 5 traits and characteristics that a bartender should posses?

What are 5 duties and responsibilities of a bartender?

Bartenders work directly with customers by mixing and serving drink orders. Their responsibilities include verifying age requirements, knowing alcohol pairing and tastes, knowing how to make traditional and classy drinks, processing payments, managing inventory and cleaning bar supplies.

What are 3 required qualities for professional bartender?

What makes a professional bartender?

“They are clean when they work, precise in their measurements/recipes, and knowledgeable in spirits, wine, and beer. Most importantly, their hospitality is their best feature.” — Darren Fabian, National Beverage Director, Moxie's Grill & Bar, Dallas, Houston, and Plano, Tex. “True professionals excel at multitasking.

5 Best Pours For Beginner Bartenders To Look Professional

What is the most important skills of a bartender?

What is the quality of a good bartender?

A good bartender will possess confidence, attitude and personality, but always have respect for customers, fellow staff and their venue. A good bartender will take pride in their appearance and be passionate about their craft.

What are the 5 qualities of a professional which to you is the most important?

What are the bartender checklist?

How can a bartender stand out?

What is the rule of bartender?

Basic Bartending Rules

The bar is a stage, maintain professionalism. Don't become too intimate with guests. Educate yourself on what the bar serves and why. Practice, practice, practice.

What are the do's and don'ts of bartenders?

What are the two types of bartenders?

What is the strength of a bartender?

Physical Strength and Stamina

Bartenders are on their feet for most of their shift. Being fit and nimble is an important part of the job. Bartenders should also have physical strength, since the job can involve lifting ice, changing beer kegs and carrying cases of liquor.

What is the biggest challenge of a bartender?

Do bartenders have a cheat sheet?

A bartender cheat sheet is a document that bartenders keep behind the bar covering some basic things that are likely to come up during their shift. Most importantly, it usually contains recipes for basic drinks, which we'll cover below.

What is bar sop?

Bar Service SOP refers to the counter on which the personnel place liquor and other drinks for bartenders to take to their clients. Every bar service has specialized bartenders, ice, and non-alcoholic beverages. On the other hand, alcohol selling bars also dispense beer, wine, juice, cocktails as well as condiments.

What are the 6 elements of professionalism?

The elements of professionalism include altruism, accountability, responsibility, excellence, duty, honesty, integrity, and respect for others.

What are the four pillars of professionalism?

Compassion & Empathy. The Medicine Class of 1966 borrowed the concept of the Four Pillars of Professionalism—altruism, integrity, responsibility and respect—from a plaque near the entrance of the Schulich School of Medicine & Dentistry.

What are the three C's of professionalism?

The Google dictionary defines professionalism as 'the competence or skill expected of a professional. ' This definition doesn't give us much to work with, so I will elaborate with my three C's of professionalism: Confidence, Courtesy, and Charisma.

What is a female bartender called?

bar·​tend·​ress ˈbär-ˌten-drəs. plural bartendresses. : a woman who prepares and serves drinks at a bar : a female bartender.

How to be a great bartender?

What are fancy bartenders called?

Flair bartending is the practice of bartenders entertaining guests, clientele or audiences with the manipulation of bar tools (e.g. cocktail shakers) and liquor bottles in tricky, dazzling ways.

What is a pro bartender called?

“All in all, a mixologist is a bartender who specializes in the creation and execution of cocktails. Bartenders represent all aspects of our craft. Bartenders engage guests, clean glasses, sweep the floor, make cocktails, etc.

What is bartender golden ratio?

Almost all the classic drinks you know and love, from the Daiquiri to the Gimlet or the Margarita come down to the same basic ratio: 2:1:1. That's two parts spirit, one part sweet, and one part sour, commonly known as the Golden Ratio.