What are Burger King fries made of?

Burger King: Potatoes, Soybean Oil or Canola and Palm Oil, Modified Potato Starch, Rice Flour, Potato Dextrin, Salt, Leavening (Disodium Dihydrogen Pyrophosphate, Sodium Bicarbonate), Dextrose, Xanthan Gum, Sodium Acid Pyrophosphate added to preserve natural color.

Do Burger King fries have meat in them?

Therefore, from a health standpoint, it's best paired with another item. Unlike fries from many other fast-food chains, the classic fries from Burger King are vegan. Note that from a health standpoint, just one serving contributes a lot of sodium, fat, and calories.

What do Burger King fry their fries in?

The fries are cooked in trans fat-free vegetable oil and do not contain animal products, Burger King said. On December 16 Burger King is promoting its new fries by giving away $1 “value” portions for free.

What is in Burger King French fries?

FrenCh FrieS: Potatoes, partially hydrogenated soybean oil, modified potato starch, rice flour, potato dextrin, salt, baking powder, sunflower oil, dextrose sodium acid pyrophosphate, natural and artificial flavours, xanthan gum, thiamine, triglycerides, smoke flavour.

Are Burger King fries real fries?

Burger King's fries are made from real potatoes, but they utilize potato starch, rice flour, and a few other choice ingredients to boost the crunch factor and seasoning. While they do get nice and crispy outside and stay pillowy-soft inside, what they're missing is flavor.

The Untold Truth Of Burger King

Are Burger King fries unhealthy?

A serving of the fries does contain a large amount of saturated fat and sodium, which decreases their nutritional value significantly. Too much saturated fat and sodium can lead to heart attack, stroke, kidney disease and high cholesterol. A small order of fries contains 15 grams of fat and 480 milligrams of sodium.

Are fast-food fries fake?

Turns out, there are real spuds in the fries. As for that 17 number, that's a myth. There are really 19 ingredients.

Are Burger King fries cooked in separate oil?

Since Burger King cooks fries in the same oil as products with milk in them, there's a chance that your fries will be contaminated.

Are Burger King fries fried separately?

The French fries will no longer be cooked in a separate fryer, but rather in the same fryer as hash browns.

Are Mcdonald's fries real potatoes?

They're cut with a knife

But since the fries are made with real potatoes, they are cut with a real knife. After the potatoes are skinned and washed, they are shot through a series of blades that cut them into French fries. The fries actually move through the machine at 60 to 70 miles per hour!

Which fast food has the healthiest French fries?

The Fast-Food French Fries Health Winner

And the award for best fast-food french fry, healthwise, goes to ... Sonic Drive-In's regular fries, which are lowest in calories, fat grams, percentage of calories from fat, and total amount of "bad fats." (As well as second lowest in sodium.)

Are Burger King fries fried in peanut oil?

Burger King Claims that the fries are made with trans-fat-free vegetable oil and do not include any animal ingredients or peanut oil. Burger King is a worldwide hamburger fast food corporation based in the United States.

What kind of oil does Burger King use to cook with?

Our fryer oil contains: corn, canola, soy and/or cottonseed oils. Test and Limited Time Only (“LTO”) offerings may not be listed here. Product availability and nutritional information for some menu items may vary by location.

Why are Burger King fries not vegan?

5. French Fries. Burger King chips are certified as vegan by The Vegan Society and are cooked in separate frying vats away from animal products. However, Burger King's French fries are not 100% free from contamination due to shared oil filtration systems.

Does Burger King use animal fat?

The french fries at McDonald's, Burger King and Wendy's are having an oil change. Three of the nation's largest fast-food chains have announced that they will stop using beef tallow and vegetable oil blends and start using 100 percent vegetable oil to fry their potatoes.

Does Burger King have fake chicken?

The new nuggets, served with a vegan Sweet Chilli Dip, join Burger King's existing plant-based options: the Rebel Whopper burger and the Vegan Royale chicken-style sandwich. Like the latter, the new vegan option is made with plant-based meat by The Vegetarian Butcher.

Are Burger King fries cross contaminated?

We also asked about cross contamination with other foods, particularly the onion rings which do contain milk and wheat. Burger King responded that the french fries and onion rings generally have their own dedicated fryers to avoid cross contamination.

Do Burger King fries have MSG?

With it, the chain is announcing that more than 90 percent of food ingredients at Burger King are now free from artificial colors, flavors and preservatives, and that 100 percent of ingredients are free of MSG and high-fructose corn syrup.

Do Burger King french fries have wheat?

According to the Burger King's allergen information sheet that was published in July 2021, their French fries do not contain wheat, however they are cooked in a shared fryer with other menu items that do have gluten ingredients.

How does Burger King make their fries?

The new fries are made with a process in which fresh-cut potatoes are sprayed with a potato-based coating before they are frozen and shipped to Burger King restaurants where they are cooked, as before, in vegetable oil.

Does Burger King use shared fryers?

Almost all fried items at Burger King are made without milk. Nevertheless, Burger King does use shared fryers. So there is still some risk for potential cross-contamination of allergens, like milk, with all fried items. Check at your location if concerned.

What's in Wendy's fries?

Potatoes, Vegetable Oil (contains one or more of the following oils: canola, soybean, cottonseed, sunflower, corn), Dextrose, Sodium Acid Pyrophosphate (to maintain natural color).

Who makes Burger King fries?

A licensed products company, Broad Street Licensing Group, and its manufacturing partner, the Inventure Group, introduced the first products in the fall of that year: flavored potato crisps in two flavors, flame-broiled burger and French fries with ketchup.

Where does Burger King get their potatoes?

“Thompson Family Farm's potatoes are used by McCain to produce a number of top quality products, including Burger King french fries,†says John Sutton, who oversees supplier diversity at Restaurant Services Inc., the purchasing cooperative for the U.S. Burger King System.