Should you divide chives?

Chives can spread out and lose vigor over time, so dividing the plant every few years helps to keep it compact and productive too. The best time to divide chives for forcing indoors is on a dry day in autumn when the soil is moist but not wet – it shouldn't stick to your boots.
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Can you divide a chive plant?

Dividing chives is easy, provided the soil is lightly moist. A few hours before you begin the project, water the clump to make sure the plants are nicely plumped up. Then use scissors to snip the tops back until about 4 inches of green growth remain.
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Do chives multiply?

Chives will multiply if flowers are allowed to seed out. Mature plants can be divided and transplanted every few years.
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How do you divide potted chives?

  1. Cut the old stems back hard, then use a spade to lift the whole clump with a large root ball onto a bare patch on the border. ...
  2. Divide the fibrous root balls cleanly into smaller pieces by placing two forks back to back into the clump, then pulling apart. ...
  3. Prepare the new planting area.
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Do chives transplant well?

Transplanting chives is simple and usually successful, as the plants grow in clumps that are quite hardy and resilient. In fact, the University of Florida IFAS recommends dividing clumps of established chives every two to three years to avoid overcrowding the plants.
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How to Divide Chives for an Endless Supply of Free Plants - 4 Easy Steps?



Do chives spread?

Will my chives spread? Neither onions chives nor garlic chives will spread, though the clump will get larger (like a bunching onion). However, garlic chives will reseed if the blooms are left on the plant long enough for seeds to mature and fall into the garden.
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How do you cut chives to encourage growth?

Never pull the chive leaves out of the soil, this will kill them. Cut as close as you can to the ground, using sharp cutting tools. Leave around 2-4 inches (5-10 cm) from the base of the plant. Harvest in a scattered manner, leaving around 2″ (5 cm) in sections, otherwise your chives won't grow and have bare patches.
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Do I need to thin out chives?

Chives grow in clumps, so there is no need for thinning. Harden-off your seedlings to allow them to adjust to being outside, and transplant into the garden after all danger of frost has passed.
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Do chives come back every year?

Harvest the leaves and flowers as and when you need to. Chives are perennial so will come back year after year. They grow well in pots but are best suited to growing in the ground.
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Will chives regrow after cutting?

If you make a mistake and cut back all of the plant, no worries. It will grow back the following year. Wait to harvest your chives when the plant is at least six inches tall.
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How do you keep chives growing in the summer?

Although chives are drought tolerant, it's important to give them consistent watering throughout the growing season for high yields. Moisten the soil thoroughly when watering. Chives' small bulbs grow near the soil surface, so use mulch to conserve moisture and keep the weeds down.
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Do chives grow in clumps?

Chives seem to quickly form a fairly large clump, so unless you want that clump to get larger, you will have to divide them at some point.
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How do you make chives bushy?

To make sure chives grow thicker, select organically rich, well-draining soils. Grow the herb in sandy-loam soils. These soils do not retain much water in the root section and are well-draining. Loam soils are a mixture of sand, clay, and silt.
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Does chives like sun or shade?

Chives thrive in full sun and well drained soil rich in organic matter. Have your soil tested. A pH range of 6.0-7.0 is best. They tolerate light shade, but six to eight hours of direct light is best.
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How do you cut chives without killing the plant?

To cut fresh chives, simply snip off the biggest leaves with sharp scissors about 2 or 3 inches above the ground. This will avoid disturbing the delicate bulb and any new leaves which are starting to develop. For younger plants, you will need to snip carefully to avoid damaging new growth.
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Should you deadhead chives?

Just like most plants, chives will benefit from regular pruning to keep them looking nice, and growing their best. It's also important to deadhead chives after they bloom, or they will spread all over your garden.
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Why are my chives falling over?

The herb's ideal temperature for vigorous and stiff growth lies between 40 to 85 degrees Fahrenheit (4.4-29 Celsius). Once again, temperatures that are too high or too low (freezing or frost) makes your chives limp or floppy. At very low temperatures, your chives will become dormant.
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Are chive buds edible?

Chive blossoms can be tossed in a salad or, more commonly, used to garnish a dish. Chinese chives (or garlic chives) produce edible white flowers with a garlic flavor that is stronger than the leaf itself. The stalks with unopened buds can be chopped and stir-fried, similar to asparagus.
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Are chives invasive in the garden?

Garlic chives coming up in spring. Even though it can spread aggressively by seed, the seedlings are relatively easy to remove when young (although they can be quite numerous, so weeding may take a lot of time). This plant can be invasive under some conditions, so should be planted with care.
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How long do chive plants last?

Once chives are planted, they usually continue to grow year after year. If you keep your chives in the ground, the bunches should be separated and respaced every three or four years.
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Will chives flower twice?

It's time to trim the flowering part when the chives have bloomed. By now, the first half of the tuft has grown nicely. This half will start to bloom later in summer and then I'll repeat the cycle. Very handy!
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What do you do with too many chives?

Dry for future use – chives dehydrate easily and can be used throughout the year in soups and stews, eggs and other savory dishes. Just make sure to dry them slowly on low heat to keep them from turning brown. Join a produce exchange – bring your leftovers to a local produce exchange so others can enjoy them too.
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