Is it legal to eat horse in Texas?

Since 1949, Texas law has prohibited the sale, possession and transportation of horse meat for human consumption, yet for decades this law was ignored as two foreign-owned plants slaughtered thousands of Texas horses annually for horse meat consumption overseas.
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Why is it illegal to eat horse meat in the United States?

U.S. horse meat is unfit for human consumption because of the uncontrolled administration of hundreds of dangerous drugs and other substances to horses before slaughter. horses (competitions, rodeos and races), or former wild horses who are privately owned.
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Can you actually eat a horse?

In many other nations, however, eating horse meat is no big deal - and in some cultures, it's even considered a delicacy. Mexico, Switzerland, Kazakhstan, Belgium, Japan, Germany, Indonesia, Poland and China are among the nations where many people eat horse meat without a second thought.
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Do Texans eat horses?

Horse slaughter in Texas. Before the inspector ban, there were three slaughterhouses in the United States that processed horse meat: the two in Texas and one in Illinois.
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Is it legal to eat horse meat in the US?

It's not illegal to eat horse meat in the United States. However, it is illegal to sell a horse for commercial human consumption. Though no federal laws ban the consumption of horse meat, some states have explicit laws prohibiting the sale or slaughter of horses intended for human consumption.
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Advocate: Why eating horses would be good for everyone



Does Taco Bell serve horse meat?

Taco Bell has officially joined Club Horse Meat.
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Why do we eat cows but not horses?

Horses also eat more "digestible material" with actual nutritional content than cows, according to the study. This is rooted in the differences between the digestive systems of the animals.
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Is horse meat sold in Texas?

Since 1949, Texas law has prohibited the sale, possession and transportation of horse meat for human consumption, yet for decades this law was ignored as two foreign-owned plants slaughtered thousands of Texas horses annually for horse meat consumption overseas.
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Did cowboys eat their horses?

Texas Cowboys Didn't Eat Their Horses, Judge Says in State Slaughter Ruling. “The lone cowboy riding his horse on a Texas trail is a cinematic icon.
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What meat is illegal in the US?

You may finally be able to eat Kinder eggs and Italian cured meats in America after decades of a federal US ban, but the American government still says no to plenty of international delicacies, like the deadly pufferfish and animal lung meat.
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What does horse taste like?

Horse meat is widely reported to be somewhat sweet, a little gamey, and a cross between beef and venison, according to the International Business Times. While meat from younger horses tends to be a bit pinkish in color, older horses have a darker, reddish-colored meat.
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Can you eat a zebra?

Zebra meat can also be sold in the U.S., say health officials, although it may still be hard to find. “Game meat, including zebra meat, can be sold [in the US] as long as the animal from which it is derived is not on the endangered species list,” an official with the Food and Drug Administration (FDA) told TIME.
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Can you eat donkey meat?

On Earth, there is donkey meat." The meat tastes gamey and full of flavor, more like beef than chicken or pork. Originally a northern Chinese delicacy from Hebei province, the donkey-based snack has spread to major cities across the country.
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Is horse meat more expensive than beef?

But the scandal has cast an accidental light on the potential benefits: Horsemeat is said to be healthier than beef, with half the fat and more protein — and it's up to five-times cheaper.
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Why should we eat horse meat?

Plus, horsemeat is healthier than beef: it's lower in fat, higher in protein and has a greater proportion of omega-3 fatty acids. Connoisseurs describe it as sweet and pleasantly gamey. Horse consumption wasn't always so taboo. It was a Paleolithic staple.
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How did cowboys keep bacon from spoiling?

The cowboys were actually eating “sowbelly.” It was pork fat from the belly, and perhaps the back and sides, of a hog carcass, cured with salt. Sowbelly could last a long time without spoiling. Marshall Trimble is Arizona's official state historian and the vice president of the Wild West History Association.
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When was horse meat banned in the US?

Horse meat was effectively banned in the United States in 2007, when Congress stripped financing for federal inspections of horse slaughter, but this was reversed by Congress under Obama in 2011. (Though many states continue to have their own specific laws regarding horse slaughter and the sale of horse meat.)
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What cultures eat horse meat?

Horse meat is eaten in many countries, including Mexico, Belgium, Canada, Chili, Spain, Iceland, France, Russia, Kazakhstan and many Eastern European, South American, South East Asian, and Eastern countries such as China and Japan.
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Can you eat bear meat?

Bear meat is a traditional food in America. For hundreds of years, North America's native tribes, settlers, and frontiersmen have consumed it. Today, bear meat is still enjoyed by some people. There are many ways to prepare bear meat, including frying, baking, and smoking.
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Why dogs should not be eaten?

First, dog meat isn't as nutritious as people might think. On the contrary, the risks associated with eating it are real. Dog meat might contain parasitic worms, like the infamous Toxocara canis, which can result in blindness, myocarditis and respiratory failure. Rabies is another legitimate concern.
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Why is it OK to eat pigs but not dogs?

Domestication and taste preferences aside, when it comes to intelligence, pigs actually outsmart dogs. And cows are intelligent animals who have excellent long-term memories, develop friendships, hold grudges and even mourn the deaths of loved ones.
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Can you butcher a horse?

Horse Slaughter is a Federally Regulated Industry. Opponents try to claim that slaughtering horses for human consumption is a states rights issue. However, this is not true. The slaughtering of any animal for human consumption in the US is a federally regulated process.
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Is McDonald's Big Mac real beef?

Every one of our McDonald's burgers is made with 100% pure beef and cooked and prepared with salt, pepper and nothing else—no fillers, no additives, no preservatives. We use the trimmings of cuts like the chuck, round and sirloin for our burgers, which are ground and formed into our hamburger patties.
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