Is broccoli healthier than kale?

Kale is also high in protein, and gives you slightly more of the macronutrient than broccoli. Broccoli is a good source of B vitamins and potassium. It also contains similar vitamins and minerals to kale such as vitamins A, K and iron. Compared to kale, broccoli is slightly higher in fiber and carbs.
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What vegetable is healthier than kale?

Spinach is not only great for your heart, but it helps boosts eye health, helps reduce blood pressure levels and it helps prevent cancer. Not only that, but it boasts more fiber, protein and vitamin A than kale and is also higher in calcium and iron.
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What are the Top 3 Healthiest vegetables?

Science has shown they can help fight cancer, prevent diabetes, and even help you live longer. All vegetables are healthy, but some pack an extra-strong boost of nutrients. This includes broccoli, kale, and spinach as well as carrots, bell peppers, and beets.
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What vegetable is healthier than broccoli?

Broccolini has slightly more phosphorus, manganese and calcium than broccoli – all vital for bone health. But it really wins out in the vitamin A stakes, providing almost four times more than broccoli.
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What is the number 1 healthiest food in the world?

Lemons. Lemons have been widely regarded in the health industry as the world's healthiest food. The sour fruit is an alkalising powerfood; they have strong anti-inflammatory qualities and can even help to inhibit the growth of cancer cells.
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This Is What Makes Broccoli And Kale Superfoods



Which greens are the healthiest?

Greens are also low in calories, but high in nutrients and volume, which can be helpful if you're trying to manage your weight," Moore points out. Some of the most nutritious greens include spinach, kale, romaine, watercress, and arugula (see "Salad greens by the numbers").
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What's the best vegetable to eat everyday?

The 6 Best Vegetables You Should Be Eating Every Day
  • Cabbage. Cabbage is a leafy green vegetable that is part of the cruciferous family. ...
  • Radish. Radishes are a great vegetable to eat every day. ...
  • Carrots. ...
  • Brussel sprouts. ...
  • Kale.
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What veggies should I eat everyday?

Here are 12 of the best vegetables to eat daily for a healthy lifestyle:
  • Spinach. Some of the best vegetables to incorporate into your everyday diet are leafy greens. ...
  • Carrots. ...
  • Broccoli. ...
  • Brussel Sprouts. ...
  • Sweet Potatoes. ...
  • Mushrooms. ...
  • Asparagus. ...
  • Beets.
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What is the least healthy vegetable?

Iceberg is virtually empty. It has almost no nutritional value, less than one gram of fiber per cup, and only 10 calories.
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Why is kale not a superfood?

When you cook kale or whip up baked kale chips, this "superfood" loses its "super." It's still healthy, but not as healthy compared to when it's raw. This study proves that kale loses 89 percent of its vitamin C when cooked. It also basically says that kale, when cooked, isn't healthier than other veggies.
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What food is healthier than kale?

10 Greens Healthier Than Kale
  • Chard.
  • Beet greens. ...
  • Spinach. ...
  • Chicory. ...
  • Leaf lettuce. Lettuce mini heads | Dwight Sipler | CC By 2.0.
  • Parsley. Fresh Parsley | Cookbookman17 | CC By 2.0.
  • Romaine lettuce. Romaine | Liz West | CC By 2.0.
  • Collard greens. Glory Foods Fresh Collard Greens | Glory Foods | CC By 2.0.
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What is the unhealthiest vegetable?

Worst Veggie: Starchy Vegetables

Corn, peas, potatoes, pumpkin, squash, and yams are starchy vegetables. However, not all starch vegetables offer the same nutritional benefits.
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What is the number 1 fat burning vegetable?

1. Spinach And Other Leafy Greens. Spinach and other leafy green vegetables like kale, lettuce, etc. are great for burning belly fat and are very nutritious as well.
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Can you eat broccoli everyday?

Because it's so high in vitamin K, you'll need to talk to your doctor about eating broccoli daily if you're taking certain medications, like coumadin, that require you to stabilize your vitamin K intake.
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What meat is the healthiest?

5 of the Healthiest Meats
  1. Sirloin Steak. Sirloin steak is both lean and flavorful – just 3 ounces packs about 25 grams of filling protein! ...
  2. Rotisserie Chicken & Turkey. The rotisserie cooking method helps maximize flavor without relying on unhealthy additives. ...
  3. Chicken Thigh. ...
  4. Pork Chop. ...
  5. Canned Fish.
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What is the number 1 healthiest fruit?

Citrus fruits and berries may be especially powerful for preventing disease. A 2014 study ranked “powerhouse” fruit and vegetables by high nutrient density and low calories. Lemons came out top of the list, followed by strawberry, orange, lime, and pink and red grapefruit.
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What vegetables can you eat unlimited amounts of?

Non-starchy vegetables include cucumbers, broccoli, cauliflower, carrots, salad greens, and zucchini, basically anything that's not a bean, potato, or corn. (While starchy vegetables like potatoes and corn are healthy, they're much more calorie-dense, so they definitely don't fall under the “unlimited” category).
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What 3 foods should you eat daily?

Below is her list of five well-balanced options that she says you should eat every day — or at least as often as possible.
...
Eat these foods daily (or at least often)
  • Salmon. ...
  • Brussels sprouts. ...
  • Blueberries. ...
  • Nuts. ...
  • Plain yogurt.
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What is the best vegetable for survival?

20 Best Crops For A Survival Garden
  • Beans.
  • Corn.
  • Squash.
  • Cabbage.
  • Potatoes.
  • Kale.
  • Sweet Potatoes.
  • Lentils.
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What is the king of leafy greens?

Chaya mansa or tree spinach (Cnidoscolus aconitifolius) is a large leafy perennial shrub from Mexico. It is also known as Mayan cheera or Mexican cheera. Chaya mansa is a bush with succulent stems …
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What greens are Superfoods?

These superfoods include:
  • Arugula.
  • Broccoli.
  • Brussels sprouts.
  • Cabbage.
  • Cauliflower.
  • Kale.
  • Radishes.
  • Turnips.
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What are the best greens for inflammation?

Leafy greens like spinach, kale, chard, arugula, endive, turnip greens, beet greens, and collard greens all contain significant concentrations of vitamins and other nutrients that have been found to reduce chronic inflammation.
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