How much garlic bread was on the Titanic?

The Titanic sank with approximately 3000 pounds of garlic bread on board - Who Said It First on Twitter.

How much food was on the Titanic?

Titanic provisions: what food came onboard

Hefty provisions included 75,000lbs of meat, 11,000lbs of fresh fish, 40 tonnes of potatoes, 40,000 eggs, 7,000 heads of lettuce, 10,000lbs of sugar, 250 barrels flour, 36,000 apples, 1,500 gallons of milk and 15,000 bottles of ale.

How much ice cream was on the Titanic?

1,200 – quarts of ice cream.

What foods were on the Titanic?

Curried chicken, baked fish, spring lamb, mutton, and roast turkey were common menu items, as was pudding for dessert. The night the Titanic sank, the doomed second class passengers had plum pudding, also known as Christmas pudding.

How many eggs did the Titanic have?

The Titanic was 882 feet, 9 inches in length. There were approximately 40,000 eggs packed onto the ship before it launched for the epic voyage. There were also approximately 1,000 bottles of wine, 75,000 lbs. of fresh meat, 1,000 lbs.

Titanic 3D | "First Class Dinner" | Official Clip HD

How much alcohol was on the Titanic?

25. The Titanic was stocked with 20,000 bottles of beer and stout, 1,500 bottles of wine and 8,000 cigars for use by first-class passengers.

Is the Titanic wine still good?

The ridiculous price tag is obviously because of its rarity and historic value, but these champagnes, when opened and tasted by wine experts, were astoundingly not only drinkable, but very much alive, and — incredibly — still have the fizz inside, but with more complex flavors, developed presumably from its underwater ...

Did the Titanic have garlic bread?

The Titanic sank with approximately 3000 pounds of garlic bread on board - Who Said It First on Twitter.

What did 3rd Class eat on the Titanic?

Far more austere, third-class meals featured items such as hearty stews, vegetable soup, roast pork with sage and onions, boiled potatoes, currant buns, biscuits and freshly baked bread with plum pudding and oranges.

What did 1st Class passengers eat on Titanic?

Food eaten by first-class passengers on the Titanic

First-class passengers were treated to an extraordinary dining experience at every meal, feasting on such delicacies as pâté de foie gras (the liver of a duck or goose), peaches in chartreuse jelly and Waldorf pudding.

How many oranges were on the Titanic?

The ship was carrying 15,000 bottles of beer, 1,000 bottles of wine, 850 bottles of liquor, and 8,000 cigars. In addition to all that alcohol and tobacco, there were 75,000 pounds of fresh meat, 7,500 pounds of bacon, 36,000 oranges, 1,000 loaves of bread, and 40,000 fresh eggs on board.

Did they serve lobster on the Titanic?

According to British auction firm Henry Aldridge and Son, this weekend's auction "broke a number of world record prices," led by the sale of a first class lunch menu from the first meal to have been served aboard the Titanic, offering lobsters, hodge podge and roast beef.

What was the last menu on the Titanic?

The menu included oysters, filet mignon, poached salmon, chicken Lyonnaise, foie gras, roasted pigeon, lamb with mint sauce and Punch Romaine, a palate-cleansing ice flavored with oranges and drenched in champagne.

How many dogs survived the Titanic?

More than 1500 people died in the disaster, but they weren't the only casualties. The ship carried at least twelve dogs, only three of which survived. First-class passengers often traveled with their pets.

How was food kept fresh on Titanic?

The ship had a whole area on the aft port side called the “refrigeration plant”, that supplied the cooling for separate refrigerated rooms for meats (and each kind of meat, including game, had its own separate room), flowers, wines, cheeses, fish, etc., so that each item could be stored at the right temperature for it.

How much was a first class ticket on the Titanic?

Even the cheapest cabin on the Titanic was higher than one on any other ship. So you can very well imagine how expensive a first-class ticket would be! Believed to be THE most expensive ticket on this ship, it cost a whopping $61,000 in today's time. In 1912 it cost $2,560.

How much was a first class ticket on the Titanic in pounds?

Titanic was a luxurious ship and tickets were expensive. A third class ticket cost around £7 in 1912 which is nearly £800 in today's money. A second class ticket cost around £13 or nearly £1500 today and a first class ticket would have set you back a minimum of £30 or more than £3300 today.

What was 1st class like on the Titanic?

First class on board Titanic was the ultimate in luxury. It included veranda cafes, a smoking room, restaurant, a dining saloon and a reading and writing room. The facilities on Titanic far surpassed those of rival ships of that time. The first class passengers really dined in style.

How many chickens were on the Titanic?

They were the forgotten victims of the Titanic: the pet animals locked up and helpless as the doomed passenger liner sank. Around 12 dogs, four hens, four roosters, 30 cockerels, one yellow canary and the ship's rat-catcher cat Jenny were on board the vessel's doomed maiden voyage.

Can you buy items from the Titanic?

Officials with Premier Exhibitions, which filed for bankruptcy in 2016, couldn't be reached for comment. RMS Titanic, a unit of Premier, has been only company legally permitted to collect artifacts from the Titanic wreck since 1994.

How much is a bottle of champagne from the Titanic?

The Heidsieck's Goût Américain Champagne of the 1907 vintage, which was on board was just in the right conditions, being stores in temperatures of around 3-4 degree Celsius, a reason it was worth a whopping $275,000.

What beer was served on Titanic?

Surviving copies of the last lunch menu from Titanic, one of which made £76,000 at auction in March, show passengers were served 'Iced draught Munich lager beer'. Mark Roberts, who relaunched the Wrexham Lager brand in 2011, said the Wrexham connection was a “widely held belief” in the company.

Was there Guinness on the Titanic?

The final scene involved Alec Guinness at St.

How much wine sank on the Titanic?

Champagne, Burgundy, Mosel and Rhine wines as well as ports and sherries also undoubtedly were aboard. Hollis estimates the total might be as many as 12,000 cases: ''We can compare what the Titanic must have held with what the Olympic (its sister ship) showed on its manifest. They would have been similar. ''