How do you sanitize a kitchen?

Many different sanitizers can be used: an easy homemade version is to make a solution of 1 tablespoon of liquid chlorine bleach per gallon of water, or you can use a commercial sanitizer or sanitizing wipe. Pour or spray your sanitizing solution on surfaces and wipe them clean with a paper towel.

What can I use to disinfect my kitchen?

Sanitizing solution can be prepared by mixing 1 tablespoon unscented chlorine bleach in 1 gallon of warm (not hot) water. Hot water causes the bleach to dissipate, weakening the solution. Air-dry dishes in a clean and sanitized dish rack. Using a dishtowel could recontaminate the dishes.

What is the most used sanitizer in the kitchen?

Sanitize rinsed surfaces to kill remaining germs.

Chlorine bleach is the easiest and most effective chemical sanitizer to use.

What are the two ways to sanitize?

Chemical sanitizing is performed in two ways; by full immersion or rinsing, swabbing, or spraying. For bleach, objects can be immersed in the three compartment sink's sanitizer for 7 seconds or it can be wiped down with double the immersion concentration.

What is the difference between disinfecting and sanitizing?

Sanitizing kills bacteria on surfaces using chemicals. It is not intended to kill viruses. Yes, EPA registers products that sanitize. Disinfecting kills viruses and bacteria on surfaces using chemicals.

Sanitizing the Kitchen

How often should you sanitize your kitchen?

It's essential to give the kitchen a deep clean each month, or at least four times a year, depending on how much dirt and grime accumulates.

Do I need to disinfect my kitchen?

Including a sanitizing step in your cleaning routine actually reduces the number of foodborne illness-causing pathogens that survive in your kitchen – sanitizing kills bacteria. However, sanitizing is most effective AFTER you have cleaned those surfaces. So, don't skip the clean step!

Can I use bleach in the kitchen?

Bleach can be used in the kitchen.

We know a lot of you love to hate on bleach in the kitchen, but when used properly, the chemical can safely sanitize kitchen surfaces. Just know that most surfaces need to either air-dry or be wiped with water after using bleach on them.

Is it okay to clean kitchen with bleach?

Using a Bleach Sanitizing Solution to Clean the Kitchen

Most kitchen surfaces, even sealed granite countertops, can be cleaned and sanitized with bleach. Dilute 1/2 cup bleach per gallon of water, apply the solution, wait five minutes, rinse, then air dry.

How do you sanitize countertops?

The CDC recommends two main disinfectants when it comes to countertop sanitization: diluted bleach and alcohol. Mix ⅓ cup of bleach with one gallon of water for an easy and effective solution. Alternatively, store-bought isopropyl alcohol with at least 70% alcohol content will kill pretty much everything it touches.

Are Clorox wipes safe for kitchen countertops?

Clorox wipes are bleach-free, so they won't cause damage to your countertops. However, they're still not suitable for daily use. Use a gentle cleanser for everyday cleaning and pull out the Clorox wipes when you need to disinfect.

Do I need to disinfect my countertops?

Cleaning removes dirt, grime, grease and some bacteria. Disinfecting kills bacteria on contact. If you let food residue dwell on your countertop, you probably have more bacteria around than a simple cleaning swipe will tackle. Don't go there.

Does vinegar disinfect kitchen counters?

Use a 1:1 ratio of diluted vinegar and water and store it in a spray bottle. Then you can spritz and disinfect your kitchen sink, counters, or any other spots that you'd normally use bleach but want to be food-safe.

What are the 5 steps to clean and sanitize a surface?

All food-contact surface must be cleaned and sanitized correctly. For cleaning and sanitizing to be effective, it must follow this process: (1) Remove food bits or dirt on the surface; (2) Wash the surface; (3) Rinse the surface; (4) Sanitize the surface; (5) Allow the surface to air dry.

Do you sanitize or disinfect first?

The fact is, to effectively sanitize or disinfect an area, you have to remove the dirt and debris from a surface first. That means cleaning first, THEN sanitizing or disinfecting. That's because these products can't effectively penetrate through dirt and debris to do their work.

Can you spray Lysol in the kitchen?

Lysol Disinfectant Spray can be used throughout your home, on surfaces such as: Kitchen areas: Sinks. Garbage cans.

Can I use Lysol wipes in the kitchen?

To look after your countertop surfaces, you should wipe up any food residue, liquid or grime as soon as they appear. To clean your countertops, we would recommend a strong antibacterial cleaner such as Lysol® All-Purpose Cleaner.

Can I use disinfectant wipes on kitchen counter?

While most wipes are safe to use on hard, non-porous surfaces like laminate, sealed granite, vinyl, and fiberglass, they are not safe to use on unfinished wood or extremely worn surfaces. Always test in a small area to make sure there is no etching or discoloration.

Do you need to rinse after Clorox wipes?

Don't Use a Clorox Wipe on Multiple Surfaces

Use enough of the product to keep a surface visibly wet for four minutes, and then rinse with water afterward if your surface will come into direct contact with food.

Are you supposed to wear gloves when using Clorox wipes?

Wear gloves, and wash hands after using wipes on surfaces, he advised. Check the label to make sure the wipe product contains enough disinfectant to kill germs and follow the directions to make sure you're using them properly.

Can I use Clorox wipes to clean the inside of my fridge?

Use Clorox® Disinfecting Wipes daily to clean commonly touched areas like the door handle, as well as to wipe up small spills in the fridge. Search the refrigerator for any expired items and toss them.

Can you use Clorox spray on countertops?

For disinfecting countertops, use a solution of 1/2 cup Clorox^® Regular-Bleach₂ per gallon of water. Apply the bleach solution and let stand for 5 minutes, rinse thoroughly, and allow to air dry.

How do you disinfect countertops without bleach?

Hot water and dish soap should be adequate for daily sanitizing. However, if a disinfectant is desired, reach for a bottle of 70% isopropyl alcohol. Spray it onto the granite, allow to sit for three to five minutes, and then rinse with water and dry with a clean microfiber cloth.

Does Lysol need to be rinsed?

To Clean and Deodorize:

Spray surface until thoroughly wet. Wipe with a clean cloth or sponge. No rinsing required.