How do you compliment a chef?

The best and easiest way to thank a chef is to ask the waiting staff to “send my compliments to the chef”. The chef and his team always appreciate that. If you want to go a step further, here are my suggestions: Write the chef a note, even if it's on a napkin.
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How do you compliment a delicious food?

Wow, [this food] is amazing!

If something tastes better than you expected, you could use the word wow to express your surprise. If you say something tastes amazing, you're saying it tastes even better than great or really good. Wow, this pasta salad is amazing!
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How do you describe a great chef?

Passion: A great chef has to be passionate about food and cooking. They have to genuinely enjoy the whole process of procuring, preparing, cooking and serving food and have to be able to design menus too. Stamina: An essential quality of a true chef is stamina.
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Should you compliment the chef?

Sending compliments to the chef was probably considered good etiquette before the huge staffing crisis, but with the current conditions at restaurants, buying the kitchen drinks or leaving a separate tip is more appropriate — and goes a long way to show appreciation.
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How do you thank a chef?

We would like to thank you very much for the wonderful food and the excellent services you provided on my anniversary party! It was a real pleasure working with you and I will recommend you to anyone. Best regards. Thank you so much for the delicious food that you cooked for us on our family holiday in Bar Sur Loup.
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Different way to Compliment Cooking - Compliments for Food, Cooks, and Chefs



How do you wish a cook?

Happy Cooking Messages
  1. Food is memories..!!
  2. Happiness is homemade.
  3. Food is fuel.
  4. A messy KITCHEN is a sign of happiness.
  5. COOK – EAT – CLEAN – REPEAT.
  6. GOOD FOOD is GOOD MOOD.
  7. Food should be fun.
  8. My favorite place is the kitchen.
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How do you compliment a friend in cooking?

Phrases for complimenting someone's cooking
  1. The lasagna is delicious.
  2. This soup is very tasty. tasty = delicious.
  3. You're a fantastic cook.
  4. Did you make this from scratch? ...
  5. You've got to give me the recipe for this chicken dish!
  6. The cherry pie is out of this world. ...
  7. That was delicious.
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What do you call a person who likes cooking?

There are numerous terms that could be used to describe a person who is passionate about food and cooking. Like "food lover" or "gourmand" or "cuisine connoisseur" or even "food nerd." However, in our modern culture, "foodie" is the label that seems to stick like an al dente noodle on a wall.
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How do you describe yummy food?

Alternative words to describe food that's 'delicious'
  • 01“A well-prepared delectable meal with great presentation and an interesting flavor I've never experienced before.” ...
  • 02“This was a meal that I can compare to ambrosia, the food of the gods. ...
  • 03“This appetizing dish was prepared with great care and attention to detail.
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How do you describe amazing food?

  • appetizing.
  • delectable.
  • flavorful.
  • luscious.
  • pungent.
  • savory.
  • spicy.
  • yummy.
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How do you write a good food review?

How to Write a Food Review: Tips from Experts
  1. Do Some Research. Your first objective is to research your topic. ...
  2. Begin with a Compelling Hook. ...
  3. Compare Several Dishes. ...
  4. Use Colorful Adjectives. ...
  5. Introduce Advantages and Disadvantages. ...
  6. Write a Recommendation.
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How do you describe good taste?

Flavorsome indicates good tasting, full of flavor, specifically pleasant flavor; implying delicious, tasty, appetizing, scrumptious, yummy, juicy, succulent, heavenly, inviting, luscious, mouthwatering, palatable, saporous, savory; may be divine, toothsome, and tempting.
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What is another word for yummy?

yummy
  • ambrosial,
  • appetizing,
  • dainty,
  • delectable,
  • delicious,
  • delish,
  • flavorful,
  • flavorsome,
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What do you call an amazing cook?

gourmet. adjective. a gourmet cook is someone who can make very good food.
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How do you say someone loves food?

epicure, gourmet, gourmand, gastronome mean one who takes pleasure in eating and drinking. epicure implies fastidiousness and voluptuousness of taste. gourmet implies being a connoisseur in food and drink and the discriminating enjoyment of them.
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How can you tell if someone is a good cook?

TOP 50 SIGNS OF A GOOD COOK
  1. Can rustle up anything from scratch.
  2. Loving to eat as well as cook.
  3. Willing to experiment and try all foods and ingredients when cooking at home.
  4. Being happy to prepare food in front of guests.
  5. Always being able to whip something up when there's virtually nothing in the cupboard.
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How do you praise someone professionally?

It's good to show appreciation for the skills, insight and perspective a new coworker brings.
  1. “Keep up the great work.”
  2. “I love your confidence.”
  3. “You're very creative.”
  4. “You've been a great addition to the team!”
  5. “I'm excited to work with someone with your experience.”
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What are some chef quotes?

Chef Quotes
  • Whatever you do, do with determination. ...
  • I'm not a chef. ...
  • If you are a chef, no matter how good a chef you are, it's not good cooking for yourself; the joy is in cooking for others - it's the same with music. ...
  • I always had a fantasy of being a chef, because I like kitchen life.
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How do you say someone has a good taste?

aesthete
  1. connoisseur.
  2. dilettante.
  3. esthete.
  4. person of good taste.
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How do you say something is delicious?

adjective
  1. mouth-watering, appetizing, tasty, flavoursome, flavourful, delectable, toothsome, inviting, very enjoyable, very palatable.
  2. succulent, luscious, rich, sweet.
  3. savoury, piquant.
  4. informal scrumptious, delish, scrummy, yummy, yum-yum.
  5. British informal moreish, peng.
  6. North American informal finger-licking, nummy.
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How do you write a simple food review?

To write a food review, start by choosing 3-5 dishes that you sampled to focus on. Then, describe the impression those dishes made on you, good or bad, including specific details and reasons. For each dish, try to write about the presentation, the taste, and the texture of the food.
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How do you describe dishes?

Words to Describe Food Taste, Smell, or Texture
  • Acidic — sour or sharp in taste.
  • Aromatic — having a distinctive smell.
  • Astringent — sharp in flavor.
  • Bitter — a sharp, sometimes unpleasant flavor.
  • Bittersweet — a pleasing mix of bitterness and sweetness.
  • Bland — lacking in flavor.
  • Brackish — a taste of salty water.
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How do you write a food review example?

How to Write a Restaurant Review (10 Tips Plus Examples)
  • Do Background Research. ...
  • Build a Chronological Narrative. ...
  • Include Restaurant Information. ...
  • Set Your Evaluation Criteria. ...
  • Be a Customer, Not a Reviewer. ...
  • Include Both Pros and Cons. ...
  • Discuss Only What You Sampled. ...
  • Be Clear, Fair, and Honest.
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Can we say very delicious?

It's incorrect to say "very delicious" although you use it. Some adjectives refer to qualities which are gradable – we can have more or less of them. For example, people can be more or less interesting or old; jobs can be more or less difficult.
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