How cold were iceboxes?

Underground pits with the constant underground temperature of 12 °C (54 °F) had been used since Roman times to help preserve ice collected during winter.
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How long did a block of ice last in an icebox?

Iceboxes were commonly found in homes. Similar to our modern day refrigerators, these ice and food storage devices acted as coolers. Of course the insulation was less sophisticated than what's available today, and even large blocks of ice typically only lasted for one day.
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How did they keep ice boxes cold?

This was typically made of wood with a tin or zinc lining packed with straw, sawdust, cork, or seaweed for insulation. A large block of ice held in a compartment or tray near the top of the icebox kept any food stored along with it chilly for a reasonable period of time.
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How was ice kept cold in the 1800s?

The ice was kept cold by insulating it with straw and sawdust and stored in warehouses until it was time to be used. People cut ice from lakes using hand saws. Eventually they started using horse drawn machinery to cut ice, but it was still hard and dangerous work.
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How did they keep food cold in the 1700s?

Community cooling houses were an integral part of many villages to keep meat, fruit and vegetables stored. At various points in time ice houses were built often underground or as insulated buildings – these were used to store ice and snow sourced during winter, to keep foods cold during the warmer months.
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How people kept stuff cold before refrigerators



How did Cowboys get ice?

They cut blocks of ice from a frozen river or lake during the winter then stored the blocks in an insulated or subterranean building called an "Ice House." Ice houses were designs to keep ice frozen through the summer so it could be used at any time of the year.
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How long did ice last in an ice house?

The Sesquicentennial adds, “Ice could be stored for as long as two years, through a process which involved packing the frozen water in straw and sawdust.
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How did people get ice 100 years ago?

Ice was methodically harvested from lakes and ponds and cut into bricks for transportation. "Filling the Ice House," 1934, by Harry Gottlieb. Smithsonian American Art Museum, transfer from the U.S. Department of Labor. The natural ice harvesting industry in America began to take off in the early 1800s.
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Did ancient Egypt have ice?

Using ice to cool drinks dates back to the ancient Egyptians, Athenians, and Mesopotamians who put ice or snow into their wine or water.
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How much did ice cost in the 1800s?

Moreover, it stated, shipping ice cost an average of $2.00 per ton in 1847. In Havana that same year, ice sold for 6 ¼ cents per pound with 1,112 tons consumed, New Orleans' price was set at 3 cents per pound – 28,000 tons, while Boston used 27,000 tons, with an average price of 13. 5 cents per hundred pounds.
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When was the last icebox used?

By the late 1930s, iceboxes were being replaced with electric refrigerators. Lower income families continued to use their ice boxes well into the 1940s.
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How did they have ice in 1883?

In the 1800s, people began harvesting ice in huge blocks cut from lakes and ponds in New England then shipping it all over the world by barge or railroad.
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How did they freeze ice before electricity?

For millennia, those rich enough got servants to gather snow and ice formed during the winter and stored it in straw-lined underground pits called 'ice houses'.
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How often was ice delivered for ice boxes?

In the U.S., ice was cut into 25-, 50- and 100-pound blocks (11, 23 and 45 kg) then distributed by horse-drawn ice wagons. An iceman, driving the cart, would then deliver the ice to the household, using ice tongs to hold the cubes. Deliveries could occur either daily or twice daily.
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Is the icebox still used today?

With the development of the chlorofluorocarbons (along with the succeeding hydrochlorofluorocarbons and hydrofluorocarbons), that came to replace the use of toxic ammonia gas, the refrigerator replaced the icebox, though icebox is still sometimes used to refer to mechanical refrigerators.
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Why ice cubes did not sink?

What's so special about ice that causes it to float? Believe it or not, ice is actually about 9% less dense than water. Since the water is heavier, it displaces the lighter ice, causing the ice to float to the top.
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How did the Arabs get ice?

The creation of yakhchāls (a Persian word – yakh meaning “ice” and chāl meaning “pit”), a structure which worked as a cooler, allowed the freezing of water to take place. Yakhchāls were large above ground structures built with heat-insulating materials which served as coolers during the hotter months of the year.
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How did ancient China have ice?

Where did they keep ice to prevent it from melting in the summer heat? During the Warring States Period (475–221 BC), ice was kept in a device called “冰鉴(bīng hàn),” which was made of copper and later rosewood.
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Did ancient Egyptians get drunk?

Drinking parties were considered an ideal leisure activity by the Egyptians, though more so in reference to elites than to members of the lower classes. However, even the most informal social gatherings in ancient Egypt among friends and neighbors frequently resulted in some degree of drunkenness.
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How did they store milk before refrigeration?

Slate and Teracotta Fridges

In temperate climates, the cooling properties of slate were sufficient to keep cheeses and milk at a low temperature for every bit as long as in our modern refrigerators. The victorians also made use of terracotta pots that had been soaked in water.
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Could they make ice in ancient times?

Around 500 BC, the Egyptian and Indian cultures had discovered rapid evaporation as a means to cool water placed in clay pots, on straw beds. Evaporation, combined with the decrease in night temperatures, froze the water.
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How do Amish make ice?

Millersburg Ice is capable of producing up to 10 tons of ice per day in 300-pound blocks. To start the process, large containers called “cans” are filled with water and then placed in a massive vat of brine that is chilled to -32 degrees. Inside the cans are rods that shoot air into the water to keep it circulating.
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How deep are ice houses?

"My Ice House is about 18 feet deep and 16 square, the bottom is a Coarse Gravell & the water which drains from the ice soaks into it as fast as the Ice melts, this prevents the necessity of a Drain ... the Walls of my Ice House are built of stone without Mortar (which is called Dry Wall) untill within a foot and a ...
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How did old ice houses make ice?

During the winter, ice and snow would be cut from lakes or rivers, taken into the ice house, and packed with insulation (often straw or sawdust). It would remain frozen for many months, often until the following winter, and could be used as a source of ice during the summer months.
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