Does cheese have vitamin K?

The total vitamin K content of blue cheese, fresh cheese, soft-ripened cheese and semi-soft cheese was 439±129, 309±204, 495±214 and 310±126 μg/100 g, respectively. Non-fermented cheeses, like processed cheese, contained lower amounts of vitamin K (90.9±37.9 μg /100 g).
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What cheeses are low in vitamin K?

French cheeses, Brie and Boursin, had low vitamin K2 content (125 ng/g and 111 ng/g, respectively), whereas it was considerably higher Camembert and Roquefort (681 ng/g and 381 ng/g, respectively).
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Is vitamin K in dairy?

In the study, published June 1 in Current Developments in Nutrition, researchers quantified the activity of two natural forms of vitamin K in dairy products of various fat contents and found that common U.S. dairy items, including milks, yogurts and cheeses, contain appreciable amounts of multiple forms of vitamin K.
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What food is high in vitamin K?

The most common foods with high vitamin K are green leafy vegetables such as kale, collard greens, broccoli, spinach, cabbage, and lettuce.
...
Vitamin K can also be found in some nutrition supplements, such as:
  • Boost®, Ensure®, and Slim Fast. ...
  • Certain multiple vitamins and Viactiv® calcium chews.
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Does mozzarella cheese have vitamin K?

Vitamin K2 in cheese

Hard cheeses typically have more Vitamin K2 than soft cheeses. Popular cheeses like 'Kraft slices,' mozzarella, cheddar, and parmesan have very little Vitamin K2. Even swiss cheese is relatively weak on K2.
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Which Cheeses are Best for Vitamin K2?



What cheeses are high in vitamin K?

9 more dairy foods and eggs high in vitamin K
  • Jarlsberg cheese — 19% of the DV per serving. ...
  • Soft cheeses — 14% of the DV per serving. ...
  • Edam cheese — 11% of the DV per serving. ...
  • Blue cheese — 9% of the DV per serving. ...
  • Egg yolk — 5% of the DV per serving. ...
  • Cheddar — 3% of the DV per serving. ...
  • Whole milk — 3% of the DV per serving.
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Does parmesan cheese have vitamin K?

While soft cheese such as Camembert typically contains the most vitamin K2, hard cheese such as Parmesan also offers a good source (16). Key Point: Parmesan contains a reasonable supply of vitamin k2.
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Can you eat cheese on warfarin?

Foods You Can Eat on a Warfarin Diet

On the positive side, patients are able to consume many foods considered safe if they are taking any anticoagulants. These are the foods that are considered safe to consume: Meat, fish, and eggs. Milk, cheese, and yogurt.
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Are eggs high in vitamin K?

Eggs. Eggs are the easiest to make and can be eaten for any meal of the day. This protein-rich food is also packed with vitamin K. One egg yolk contains anywhere in between 67 and 192 mcg of vitamin K2.
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What foods should be avoided when taking blood thinners?

If you take medicine for your heart, doctors recommend staying away from some foods because of the risk of interaction.
...
Blood thinners: Eat fewer foods with vitamin K
  • Asparagus.
  • Broccoli.
  • Brussels sprouts.
  • Cauliflower.
  • Green onions.
  • Kale.
  • Parsley.
  • Spinach.
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Does cheese have vitamin K2?

Cheeses are one of the best sources of vitamin K2 along with nutrients like calcium, vitamin A, and protein.
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Does cream cheese have vitamin K?

Among these nutrients, cream cheese is high in vitamin K2 and provides 8.7 mcg of MK-4 per 100 grams (14).
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What foods should be avoided when taking warfarin?

Certain drinks can increase the effect of warfarin, leading to bleeding problems. Avoid or consume only small amounts of these drinks when taking warfarin: Cranberry juice. Alcohol.
...
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  • Kale.
  • Spinach.
  • Brussels sprouts.
  • Collards.
  • Mustard greens.
  • Chard.
  • Broccoli.
  • Asparagus.
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Does yogurt affect warfarin?

Dairy products, including Greek yogurt, are low in Vitamin K and considered safe for consumption on a Warfarin diet. While they are acceptable and recommended to eat regularly, it is best to consume low-fat or non-fat products as much as possible to help maintain a healthy weight.
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Are Bananas high in vitamin K?

Here is a thought that may ease your mind: bananas are a fruit that are low in vitamin K and full of potassium which your body needs. In addition to high potassium, they offer a good source of fiber, which can help in normal digestion.
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Is tuna fish high in vitamin K?

Cooked salmon and shrimp have a little vitamin K, but light canned tuna in oil is loaded with 37 micrograms per 3-ounce serving.
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What are the best foods to eat while taking warfarin?

Maintaining a consistent diet of vitamin K-rich foods is important for safe and successful warfarin treatment.
...
Dark, leafy green vegetables
  • Kale.
  • Endive.
  • Spinach.
  • Mustard greens.
  • Turnip greens.
  • Collard greens.
  • Swiss chard.
  • Brussel sprouts.
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What foods are low in vitamin K?

Foods low in vitamin K
  • sweet corn.
  • onions.
  • squash.
  • eggplant.
  • tomatoes.
  • mushrooms.
  • sweet potatoes.
  • cucumbers (raw)
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Does cottage cheese have Vit K?

Total vitamin K concentrations in full fat yogurt, Greek yogurt, cottage cheese and cheddar cheese were 28.1±18.9, 30.1±6.5, 54.2±8.3 and 28.2±41.3 μg/100 g, respectively.
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Does mayonnaise affect warfarin?

You do not have to avoid these foods, but try to eat or drink only small amounts of them. In the least, do not change much of these foods and products you eat day-to-day or week-to-week: Mayonnaise and some oils, such as canola, olive, and soybean oils.
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What is the healthiest cheese?

Here are 10 kinds of cheese that are on the healthier side.
  1. Part-skim mozzarella cheese. Part-skim mozzarella is lower in saturated fat than many other cheeses. ...
  2. Feta cheese. Feta cheese is a great salad-addition. ...
  3. Low fat cottage cheese. ...
  4. Goat cheese. ...
  5. Ricotta cheese. ...
  6. Swiss cheese. ...
  7. Cheddar cheese. ...
  8. Gouda cheese.
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Is Swiss cheese high in vitamin K?

The highest levels of vitamin K2 are found in Raclette, Vacherin Fribourgeois and Emmentaler. The consumption of Swiss cheese can cover an average 13–17% of the daily vitamin K requirement. Traditional cheese dishes such as raclette and fondue actually provide amounts in excess of the daily requirement.
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Is Cheddar cheese healthy?

Cheddar cheese is a good source of calcium—one of the most important nutrients for promoting bone health. People who maintain a diet rich in calcium are less likely to develop osteoporosis. The vitamin K in cheddar cheese also plays a valuable role in promoting bone health.
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