Did they use real food in Downton Abbey?

Though you might think it would be easier to use a plastic lobster or other trick, Sophie McShera (Daisy Mason) told Rachael Ray In Season that the food on Downton Abbey was almost all real, in a sense. It just had to sit out under hot lights and through multiple takes, which could take days.
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What food do they eat on Downton Abbey?

Downton Abbey Menu
  • Oysters with Champagne-Vinegar Mignonette.
  • Mrs. Patmore's London Particular.
  • Fig and Stilton Salad with Port Wine Dressing.
  • Venison Tenderloin with Madeira Green Peppercorn Sauce.
  • Yorkshire Puddings.
  • Nan's Shepherd's Pie.
  • Floating Islands with Lemon-Scented Custard Sauce and Raspberries.
  • English Eccles Cake.
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Who made all the food on Downton Abbey?

"Sometimes they would fall before the director was ready to shoot, sometimes they would fall in the middle of a take," recounted Heathcote, who is Mrs. Patmore, Daisy and the rest of Downton Abbey's kitchen staff rolled into one practical person responsible for all the food on the set.
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What time did they eat dinner in Downton Abbey?

Dinner will be served at eight o'clock. It is customarily the most formal and lengthy meal of the day, for which you may expect everyone to dress in full evening attire.
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What was served for breakfast at Downton Abbey?

In 1897, writes James Trager in The Food Chronology, the Brits began to enjoy luncheon, dooming the classic full English breakfast, which included “kippers (smoked herring), finan haddie (smoked haddock), kedgeree, roast beef, kidneys, bacon, sausages, porridge, scones, cold toast, butter, marmalade, treacle, eggs and ...
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Inside Downton Abbey's Kitchen | Behind the Scenes | Downton Abbey



Why did they dress for dinner in Downton Abbey?

In the real world of Downton Abbey, the Crawley daughters would have needed to spend many a lonely, boring hour being primped and prepped in order to merely stand around in ballrooms, fill up their dance cards and – if, heaven forbid they were menstruating- not bleed all over their crystal-adorned gowns.
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What is a savory in Downton Abbey?

Meals are multi-course, including soup, meat and fish entrees, a “savory” (appetizer), fresh vegetables and a dessert called “pudding,” no matter how fancy.
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Did servants get days off?

Servants worked 17-hour days with time off limited to church on Sunday morning and one afternoon a week. SOCIAL historian Dr Pamela Cox, who presents Servants - The True Story Of Life Below Stairs, says: "Country houses wouldn't have been able to function without a vast hidden army of servants.
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Did the aristocracy dress for dinner every night?

Upper-class women could spend over an hour dressing for dinner because it was customary for women to change their entire outfit for the evening meal [1]. The elaborate dinner dress consisted of a corset, a bodice, stockings, a petticoat, a gown, ruffles and shoes [2]. Men also would spend time preparing for dinner.
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Where do the servants sleep in Downton Abbey?

Notice the tiny garret bedrooms. In this image, you can see the small garret rooms reserved for servants in the attic of a townhouse. Men's and women's quarters were separated, as in Downton Abbey, with the women's quarters called the virgin's wing.
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When did servants eat?

The first meal of the day for the servants was breakfast, which was eaten at 8am in the servants' hall or at the kitchen table. By this point in the morning, all but the highest ranking staff had done a morning's work and were undoubtedly ravenous.
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Are the Downton Abbey cast friends?

Downton Abbey is known for its drama and scandal. But in real life, the actors tend to live pretty normal lives. Away from the glitz and glam of the period drama, many of the actors are happily married, in relationships or have moved on from past loves.
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What did edwardians eat for breakfast?

An advised breakfast would include porridge, haddock, bacon and fried potatoes, brown loaf, toast, and honey; an omelet, crumpets, sardines, toast and preserves; cold tongue, apples; kippers, tongue toast, hot rolls; buttered eggs, potted meat, scones.
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Why does Lady Mary always wear purple?

Note that black is the color of mourning, but purple is the color of half-mourning, so notice when Mary and Matthew's mother Isobele starts to wear purple, it signals they are starting to come alive again.
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Do families still live like Downton Abbey?

Hughes and the rest of the staff at Downton Abbey still exist today. Many of the great houses of England prevail (though they are as likely to be occupied by international billionaires with superyachts as they are by aristocrats).
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How accurate is the fashion in Downton Abbey?

Downton Abbey is famous around the world for its historically accurate period costumes. Thanks to lead costume designers Susannah Buxton, Rosalind Ebutt, Caroline McCall, and Anna Robbins, characters both upstairs and downstairs dressed impeccably in the styles of the 1910s and the 1920s.
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Did Downton Abbey have bathrooms?

Anna Bates carrying a potty

Anna Bates. Image courtesy of PBS. The chamber pot was far more convenient and comfortable than the lavatory. Emptying the upper classes' potties brought servants into an extraordinarily intimate relationship with their employers.
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How much did a footman get paid?

His salary was around 30 pounds ($3,200) a year. Many footman's salaries were based one how tall they were rather than how well they did their work. The taller and more impressive they were the more they received.
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Why is a footman called a footman?

Footman. The term footman originally applied to servants who ran alongside their masters who were on horseback - servants who were literally on foot. This practice changed over time as these servants were required to run before the master's carriage.
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Why do they ring the gong in Downton Abbey?

etc. taking their proper places in the progression. In a proper 1920's household, the dressing gong would have been rung at 7:00 p.m. so everyone would be alerted to dress and be assembled before 8:00 o'clock when dinner was likely to be announced.
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Why do footmen wear gloves?

Footmen in gloves

Wearing gloves marked you out to be a footman. One school of thought was that your hands were considered not as clean as your senior Butler and so gloves were needed.
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What food did the Edwardians eat?

A typical English breakfast consisted of haddock, kidneys, kedgeree, porridge, game pie, tongue, poached eggs, bacon, chicken and woodcock. Luncheon included hot and cold dishes: cold fowls, lamb, pigeon, cold pie and ptarmigan, puddings, cheeses, biscuits, jellies, and fruit.
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How many meals a day did edwardians eat?

According to a PBS page about the fictional Cazalet family, weekend life at an English country house was regimented by four meals, whose menus were determined by the lady of the house and the cook. Breakfast, served at 9:30 a.m., was considered a major meal.
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Why do British eat so much toast?

During World War II, Heinz marketed the meal as “breakfast, dinner, or both,” because even the upper classes had to ration like the rest of us. It is British resolve on a plate, and whether you're from Brideshead or a Birmingham council home, all of us — of all ages, class and ethnicities — are brought up eating it.
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Why is it called a fry-up?

The food is traditionally served with tea or coffee, as well as fruit juices. As nearly everything is fried in this meal, it is commonly known as a "fry-up".
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