Can Ritz crackers be used as bread crumbs?

Instead of using store-bought or traditional bread crumbs, try replacing them with crushed Ritz Crackers for an easy, pantry-ready, and go-to substitute. They can even be used in pie crust instead of Graham crackers or wafer cookies.
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Can u use crackers instead of breadcrumbs?

Try crushed up saltine crackers in place of breadcrumbs in meatloaf or meatballs—the crackers have a mild flavor and can turn into pretty fine crumbs. Just give them a good crush or a quick turn in the food processor before using.
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Can you use Ritz crackers instead of breadcrumbs for fried chicken?

Crushed Ritz Crackers: This is what we're using to make the delicious crispy coating. It's a great replacement for bread crumbs to coat chicken. Spices: Italian seasoning, garlic powder, fine sea salt, and ground black pepper add tons of flavor to the crushed Ritz crackers!
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What can I use if I don't have bread crumbs?

Here's a quick recap of these alternatives: crushed crackers, crushed potato chips, crushed nuts, ground almonds, seeds, rolled oats, breakfast cereal, Parmesan cheese, desiccated coconut, rice, pretzels, nutritional yeast, quinoa, corn starch, or potato flour.
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How do you crumble Ritz crackers?

Just hold a sleeve of crackers upright and open a hole in the seam at the top to let the air out. Then, gently and evenly push straight down on the crackers in the packaging to crush them.
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Breaded Chicken breast (With Ritz crackers)



How many Ritz crackers does it take to make a cup of crumbs?

Just grab some Ritz. It'll take about 11 or 12 to get a 1/2 cup of crushed crackers.
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Can you use Ritz crackers for fried chicken?

To make Ritz Cracker Chicken, start with two shallow bowls. In one bowl, beat 2 eggs. In the other, mix together crushed Ritz Crackers and your desired seasonings. Dip the chicken into the beaten eggs, then into the cracker mixture.
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What can I use to coat chicken instead of breadcrumbs?

Cornflakes are classic breading material, but any grain-based, not-too-sweet cereal works great as a stand-in for traditional breadcrumbs. Corn or rice Chex, Wheaties, and even savory granola and oat-based cereals would make a great crust for your chicken breast or fish filets.
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What is a substitute for panko bread crumbs?

If you're out, there are a number of easy substitutions from your pantry. Try toasted shredded bread, cracker crumbs, crushed melba toasts, matzo meal, crushed tortilla chips, crushed dry stuffing mix, crushed pretzels, crushed cornflakes, or crushed potato chips.
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Can I use flour instead of bread crumbs?

Can I use flour instead of breadcrumbs? While coating cutlets in flour provides a golden-brown exterior (and some thickening power if you're making a sauce in the same pan!), don't use flour as a binder for meatballs or meatloaf. This will result in a paste-like mixture that won't be as delicious.
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What can you make with crushed Ritz crackers?

There's even a recipe on how to make your own Ritz crackers with a simple dough.
...
Let's go crazy for crackers!
  1. Homemade Ritz Crackers. ...
  2. Ritz Cracker Toffee. ...
  3. Cracker Barrel Meatloaf. ...
  4. Broccoli Cheese Casserole. ...
  5. Ritz Cracker Canapes. ...
  6. Ritz Cracker Chicken. ...
  7. Ritz Cracker Macaroni and Cheese. ...
  8. Chocolate Peanut Butter Ritz Cookies.
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Can I fry chicken with crackers?

Boneless, skinless chicken breasts, cut into strips, seasoned and dusted with flour, dipped into beaten egg, and rolled into well crushed saltine crackers - a southern favorite!
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What to use to crush crackers?

If you're starting out with full-sheet graham crackers, you can use a food processor or blender to grind them up. Or crush them in a zipped top bag with a rolling pin. Mix the graham cracker crumbs, melted butter, and granulated sugar together with a rubber spatula in a medium bowl until combined.
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Can you use flour instead of breadcrumbs for chicken?

Chicken: Butterfly and pound the chicken into thin cutlets so it cooks quickly and evenly without burning. Flour: The flour acts as a barrier between the fat in the pan and the moisture in the chicken breast. Eggs: Or brush on mayonnaise or olive oil to help the breading stick.
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How do you make breadcrumbs by hand?

To make by hand: Place dry bread in a sealed bag. Smash with a rolling pin to break into crumbs. Place in a resealable bag, and store in the refrigerator for up to 1 month. If using fresh bread, place slices on a baking sheet and dry out slightly in a 300-degree-Fahrenheit oven for 15 minutes.
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Can I use crackers instead of panko?

You can certainly substitute regular breadcrumbs for panko in most recipes – it won't be quite the same though. Other substitution ideas are cracker crumbs, matzo meal, crushed cornflakes, crushed dry stuffing mix, crushed melba toast, crushed pretzels, crushed tortilla chips, or crushed potato chips.
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What can I use instead of bread crumbs in meatloaf?

Crushed-up crackers make an excellent bread crumb substitute in baked dishes like meatballs or meatloaf. The crackers work just as well as the bread crumbs to hold the meat mixture together, and using varieties like salty saltines or buttery Ritz is a great way to add an extra burst of flavor to your dish.
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Can I use croutons as bread crumbs?

If a recipe calls for dry bread crumbs but you don't have any on hand, use packaged croutons. Place them in a resealable bag and smash them with a rolling pin. Crumbs made from seasoned croutons add extra flavor!
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How do you get chicken crumbs to stick?

Dredge the chicken in the flour until well coated, shake off excess flour, then place the chicken in the eggs. Lift the chicken out and let the excess egg drip off, place in the breadcrumbs. Cover the chicken in the breadcrumbs and press firmly to help the breadcrumbs adhere.
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How do you keep breading from falling off fried chicken?

Chill. Place the breaded chicken on a cooling rack (or a platter) and chill in the refrigerator for about 30 minutes. This will help the layers of breading ingredients solidify, and adhere better when the chicken is cooked.
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What to use if you don't have flour to fry chicken?

We suggest cornflakes or rice krispies! Cornstarch – If you're breading chicken or pork, try a Korean-style batter. First, dredge your meat in an egg wash. Next, mix two parts cornstarch, one part water, and some salt and pepper, and coat your egg-dipped protein in that batter before frying.
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How do you make chicken with Ritz crackers?

Coat chicken breasts in crushed Ritz crackers, toss in some butter, bake, and you've got a delicious dinner the whole family will love! If you want to bake chicken breasts that are not dry, this is the recipe for you. The last time I made this baked chicken, it was practically fork tender -- seriously!
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How do you make chicken nuggets with Ritz crackers?

Seal and toss chicken in the crushed Ritz crackers until each piece is completely coated. Place nuggets evenly across the prepared baking rack. Bake for 15-20 minutes or until chicken is cooked through and Ritz cracker crumbs start to toast and turn golden brown.
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Are Ritz crackers healthy?

Ritz Crackers are not the healthiest snack. The first ingredient is processed white flour, and most flavors have 0g of fiber. They also have refined vegetable oils, added sugar, and high fructose corn syrup. Ritz Crackers were also banned in some countries in the past due to containing trans fat.
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