Can pickle juice be used as a brine?

It's a quick and easy brine that uses simple ingredients for grilled chicken or smoked chicken. I came up with this easy recipe as a way to use leftover pickle juice! Pickle juice is naturally briny and has that tangy vinegar flavor, I knew it would make a delicious chicken brine for grilling or smoking!

Can I use pickle juice instead of pickle brine?

You can, of course, use pickle juice as a marinade or brine for chicken. Salt, not dill or cucumber or the other spices, is what tenderizes and flavors the meat, but don't leave it for too long or the salt or pickle flavor might overwhelm the meat. It also might turn green, but that's another story.

Why is pickle juice a good brine?

Some pickle juice contains probiotics, sources of bacteria that can help promote a healthy gut. The pickle juice with probiotics comes from cucumbers packed in a solution of salt water, also referred to as brine, and allowed to set until bacteria grow and consume most of the carbohydrates in the cucumber.

Is Chick-fil-A chicken brined in pickle juice?

But don't just take it from me — this is the (not-so-secret) secret that's fueled the love affair so many people have with Chick-fil-A. It's the pickle brine! Well before being fried to perfection, the chicken breasts are brined with pickle juice for super-juicy, tender meat.

How long to soak meat in pickle juice?

Place the chops in a tight-fitting tub, pour over any reserved pickle juice you have to hand, pop in the fridge and leave to marinate for at least three hours, and preferably overnight; if the meat isn't fully submerged, turn them occasionally to ensure even brining.

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What meats can you brine in pickle juice?

Acidic, salty pickle brine is the perfect marinade for beef, pork and chicken. It'll tenderize the meat and add a rich, subtle flavor. It's easy to make a marinade from scratch, whether you're planning to grill or roast the meat.

How long is too long for pickle brine?

This pickle brine—and the pickled food in it—will keep for up to two months, provided you've done your due diligence. Before adding the brine to your vegetables, be sure to prepare your canning containers by sterilizing the jars and lids.

How long can you marinate meat in pickle juice?

Notes. Note 1: Don't brine longer than 2-3 hours or the meat will break down too much.

How long can you leave chicken in pickle juice?

How long can you brine chicken in pickle juice? For the best flavor, the chicken should marinate in the pickle juice for at least two hours. But make sure that you don't leave it for longer than 24 hours or the texture of the meat can change.

Do you rinse a chicken after brining?

Rinse off the brine and pat it as dry as possible before cooking. Remember that wet skin prior to roasting will make for a soggy—rather than crispy and golden-brown—bird, so don't let your hard work be upstaged by a lackluster finish.

Can bacteria grow in pickle brine?

Any exposed pickle or brine becomes a breeding ground for the bad microbes, which can spread to spoil the entire batch.

Do you need sugar in pickle brine?

Yes, you should have some sugar, but be wary of recipes that call for more than a ¼ cup of sugar. Your brine should lean salty, not syrupy. If you just use vinegar in your brine, it will be way too sharp, warns Perry.

What can I do with a jar of pickle juice?

What is a substitute for pickle brine?

Simply mix one part apple cider vinegar with two parts water and add salt, pepper, and herbs. Many of the same flavorful health benefits that can be derived from pickles can come from this mixture too.

Can you but just pickle juice?

If this news is giving you a pickle-juice epiphany, good: You can even buy straight pickle juice by the gallon—absolutely no pesky pickles included. The Texas-based pickle specialist Best Maid, a pickle institution since 1926, sells plenty of your typical pickle products.

Can you just pickle juice?

“Pickle juice contains electrolytes in the form of a lot of sodium and some potassium and magnesium. That's why you can use it as a natural electrolyte,” says Skoda. “It can help to rehydrate after exercise.” To get the most benefit, Skoda says to choose a vinegar-based pickle without yellow dye and preservatives.

How long does Chick-fil-A soak their chicken in pickle juice?

Marinate in the pickle juice for 30 minutes to one hour (add a teaspoon of Tabasco sauce now for a spicy sandwich).

How many times can you reuse pickle brine?

To be on the safe side, we wouldn't recommend reusing it more than once, although some say you can safely reuse it 2 or 3 times. Again, watch for changes in the clarity of the brine. BONUS! Refrigerator pickles aren't the only use for pickle juice.

Can I put boiled eggs in left over pickle juice?

Add the boiled eggs directly to the jar of pickle juice or put eggs and juice in a clean mason jar. Refrigerate for at least 3 days before eating. The longer the eggs are in the juice, the more pickled and flavorful they'll become. Eggs will last 3 months in the fridge.

Does pickle juice tenderize meat?

Pickle juice is a great meat tenderizer. Use it as a marinade for pork chops or steak. Boiled potatoes can be a snore.

Can you marinate steaks in pickle juice?

Tenderize or Marinate Meat

If you're looking to try something new when cooking your chicken or steak, use the leftover pickle juice as a marinade or meat tenderizer to amp up the flavor. Because it is super acidic, it will help tenderize the meat and add a little oomph of flavor you've been missing out on.

How long does it take for pickle juice to work?

Yes, there is research showing pickle juice shortens muscle cramp duration, but not because of its high electrolyte concentration. In fact, it takes about 30 minutes for even small volumes (2/3 cup) of pickle juice to leave the stomach (Miller et al., 2010a).

Should brine be hot or cold for pickles?

The temperature can bring out flavors, which leach into the brine. She recommends using hot brine to pickle opaque vegetables or spices such as root vegetables, kabocha squash and garlic. Cold brines are useful if you're looking to preserve the texture and crunch of a vegetable.

Can I put cucumbers in leftover pickle juice?

Can you put cucumbers in pickle juice? Yes, you can! It's a delicious way to put that leftover pickle juice to good use.

What happens if you drink pickle brine?

Raised blood pressure: Water retention from eating large amounts of salt can increase blood pressure. Indigestion: Drinking too much pickle juice can lead to gas, stomach pain, and diarrhea. Cramping: Some doctors worry that drinking pickle juice may actually cause electrolyte imbalances and worsen cramping.