Can I use metal utensils on enameled cast iron?

Two enameled pots in our lineup chipped slightly.) But that doesn't mean you should avoid using metal utensils when using enameled cookware. You can use metal utensils in normal fashion as long as you don't bang them at full force against the edge of the pot or whale it around inside, striking the sides.

What utensils can I use on enameled cast iron?

A Note on Enameled Cast Iron

Still, better to use silicone or wooden utensils with this type of cast iron, and save the metal spatulas for your properly seasoned (but otherwise naked) cast iron skillet. You can also use metal utensils with your seasoned carbon steel pans.

Can you use metal utensils on enameled Dutch oven?

Most Dutch ovens are made with enameled cast iron, which is wonderfully nonstick but can scratch. Avoid using metal utensils, which can scrape the finish. Instead, reach for silicone, plastic or wood.

Can you use metal utensils on Le Creuset?

Tools to use

Le Creuset Silicone Tools are recommended. You can also use wooden or heat-resistant plastic tools. Metal tools, spoons or balloon whisks may be used with care, but should not be used harshly or scraped over the nonstick surface. Do not knock these on the top rim of the pan.

Can you use metal spatula on enamel cast iron?

Can you use metal spatulas on cast iron? Yes, but with a couple caveat. Ideally, you should always season your cast iron before you use it, but if you're using brand-new, unseasoned cast iron or a pan that you've only just seasoned, you should use gentle silicone or bamboo cooking utensils.

How to Cook with Enameled Cast Iron

What can you not cook in enameled cast iron?

Can you use metal on porcelain enamel?

A common question we get asked is “Can I use metal utensils on my porcelain-enameled cast iron grates?” The answer is yes! Your porcelain-enameled cast iron grates create a tough, non-stick surface that will withstand mild abrasion.

Does metal scratch Le Creuset?

Your Le Creuset might be one of your most prized kitchen possessions, and a scratch might seem like it's going to ruin your whole cooking swag. But don't worry! Enamel is hardcore, and most apparent “scratches” are actually just traces of metal that your pan has scraped off your utensils.

Can I use metal whisk on enamel?

Using metal utensils when cooking.

Follow this tip: Opt for using silicone, wooden, or heat-resistant plastic utensils with your Dutch oven. If you have to use a metal spoon or whisk, be careful not to scrape it on the enameled bottom or sides.

Can you scratch enameled cast iron?

Yes, although enameled cast iron is durable, it can scratch. You can use metal utensils without scratching your cast iron. But avoid digging into the surface of the cookware. You can repair light scratches with a powerful cleaner like Bar Keeper's Friend or Le Creuset's special cleaning solution from Amazon.

Which is better cast iron or enameled cast iron?

While enamel is useful in that it eliminates the pitted surface of cast iron where food can more readily get trapped and stick, it is not inherently nonstick and does not build up a seasoning. So each time you cook, you'll need a sufficient amount of fat to avoid stuck-on messes.

How long does enameled cast iron last?

On the other hand, enameled cast-iron utensils have a short life expectancy and can last 3-5 years, and need special attention to last. They don't tolerate high heat, and the glazed enamel coating can chip, crack or come off with rough usage.

Why does food stick to my enamel cast iron?

The reason your enamel cast-iron is sticky or has food sticking to the inside of the enamel is that it is not a non-stick cooking surface. Combining a non-stick cooking surface, with the exceptional heat output from cast-iron and not enough oil or other liquid is what makes it sticky over time.

Can you use stainless steel utensils on cast iron?

Yes, you can use stainless steel on cast iron cookware. It will scratch an unseasoned pan, though. So make sure you season yours as soon as it arrives. Cast iron is one of the most durable materials for cookware.

Can you use metal utensils on ceramic cookware?

Avoid using metal cooking utensils on ceramic cookware when possible. These types of utensils sometimes have sharp or rough edges that can damage the coating. This is particularly true for lower-quality ceramic cookware that may not have as durable construction as higher-end brands.

Is cast iron enamel better than stainless steel?

Pros: Enameled cast iron is equivalent to stainless steel when it comes to relative non-stick. It is safe for acidic foods, and due to its thickness, it has a high heat retention. Additionally, enameled cast iron is also oven safe (except for some knobs, but there is a solution).

What utensils do you use in a Dutch oven?

Which metal utensils are safe for cooking?

How do you get metal marks out of Le Creuset?

As for cleaners, our Le Creuset Cast Iron Cookware Cleaner will help keep your Dutch oven looking great, and is ideal for removing metal marks caused by metal tools. Bar Keeper's Friend, or a paste of baking soda and water, also comes in handy for cleaning tough stains, oil residue and marks on your Dutch oven as well.

Does metal scratch tooth enamel?

Tooth enamel is harder than steel, but a lot more brittle. So you can't scratch your enamel on metal cutlery but you can chip it by trying to open a beer bottle with your teeth.

How do you remove scratches from enamel?

Is enamel cast iron toxic?

Enamel-covered Cast Iron:

Although Enamel-covered cast iron ware can be very expensive (Le Creuset, for example), it does not react with any food; therefore, it is totally non-toxic. It lasts many years and holds the heat well because it is so heavy.

How do you clean enameled cast iron?

Although enameled cast iron is dishwasher safe, hand washing with warm soapy water and a nylon scrub brush is recommended to preserve the cookware's original appearance. Citrus juices and citrus-based cleaners (including some dishwasher detergents) should not be used, as they can dull the exterior gloss.

Can you use a metal spatula on a ceramic grill?

Harsh, hard or sharp utensils such as metal spatulas and tongs can chip or scrape the coating and expose the metal beneath. This is bad news as it means the metal base can leach into your food, negating the safety of the ceramic coating. The other reason is simply a matter of longevity and preservation.

Can you boil water in enameled cast iron?

Yes, you can boil water safely in enameled cast iron. Enameled cast iron does not require seasoning, unlike traditional cast iron. The enamel coating is incredibly durable. Water boils at 212º and you can safely heat enameled cast iron to 400º to 450º.