How do you store bacon grease?

To store bacon fat, pour the still warm (but not hot!) liquid fat into a heatproof container through a fine mesh strainer or coffee filter and place it in the fridge or freezer.

How do you store leftover bacon grease?

How long will bacon grease keep?

The shelf life for refrigerated bacon grease is approximately three months. To be safe, always smell the grease before using it because it can turn rancid during storage. You can also store bacon fat indefinitely in the freezer.

What is the best container to store bacon grease?

To start, use a glass, ceramic or stainless steel container. An inexpensive and option is a Mason Jar. Pour bacon grease into the container. It's important to use a filter to separate the grease from food particles.

Can I store bacon grease in a plastic container?

The first thing you will want to do after cooking your bacon (other than eating it!) is to strain the grease to remove any solid bits of meat left behind. They suggest avoiding plastic containers, which do not fare well when you pour hot fat into them, and instead, pick a glass, ceramic, or metal vessel.

How To Store And Use Bacon Grease

Can I store bacon grease in a Mason jar?

To save the rendered bacon fat, you need some sort of a container. An airtight container or a big mason jar are both excellent choices. Generally, any container that you can easily seal and scoop the fat from will do. There are even special grease containers with filters you can find on Amazon.

Can I put bacon grease in a glass jar?

Which makes bacon fat very difficult to clean from plastics. So, if you're storing bacon fat for future use, put it in glass instead of plastic. Glass allows for transferring the grease when it's still hot and the container will clean up in a jiffy once it's emptied.

Can you leave bacon grease out on the counter?

Although many of us grew up with relatives who stored their bacon grease in a jar or can set on the counter or on the back of the stovetop, food safety experts don't recommend storing it that way now. Instead, store the grease in the refrigerator (up to 3 months) or freezer (indefinitely).

How many times can you reuse bacon grease?

Unfortunately, doesn't last forever. How long bacon grease lasts depends on how you store it. The safest method is to refrigerate leftover bacon grease. In the refrigerator, bacon grease can last up to six months, but I'd throw it out after 90 days.

Why do people save bacon grease?

Sure, saving bacon grease might sound strange, but it has its fair share of perks. Not only does it keep food from sticking to your pan, but it also pumps up the flavor when added to eggs, potatoes, greens, cornbread and other recipes. You can even bake chocolate chip bacon grease cookies.

Is bacon grease healthier than butter?

Nutritionally speaking, bacon fat is actually lower in saturated fat and higher in the good monounsaturated and polyunsaturated fats than butter. According to the USDA, a tablespoon of unsalted butter has 102 calories, 12 grams of fat and 2 miligrams of sodium; salted butter has 90 miligrams of sodium.

Should bacon grease be refrigerated?

While bacon grease canisters residing on the back of the stove were once commonplace, storing it in an airtight container in the fridge or freezer is recommended to prolong quality. Straining is important, because bits of bacon left in the fat can cause it to go rancid quicker.

Is it OK to cook eggs in bacon grease?

You can cook eggs in bacon grease. Cooking eggs in bacon grease (whether scrambled or fried) will add a salty, smoky flavor to the eggs. The bacon grease will also help prevent the eggs from sticking to the pan. So cooking eggs in bacon grease is a win-win!

Why did they save bacon grease during ww2?

During World War II, the U.S. government urged Americans to save excess fat rendered from cooking and donate it to the army to produce explosives. It turns out that bacon fat is good for more than sprucing up bitter greens—it's also pretty good for making bombs.

How healthy is bacon grease?

The fats in bacon are about 50% monounsaturated and a large part of those is oleic acid. This is the same fatty acid that olive oil is praised for and generally considered “heart-healthy” ( 1 ).

Can I give my dog bacon grease?

4. Bacon, Ham and Fat Trimmings. Bacon, bacon grease, ham, and fat trimmed off meat or bones contains a lot of salt and/or fat and at the least can cause indigestion, vomiting, and diarrhea in both dogs and cats. These foods can also cause pancreatitis, a serious, potentially deadly inflammation of the pancreas.

How can you tell if bacon grease has gone bad?

Smell. Any other smell other than the scent of fresh meat is a sign that you shouldn't use bacon grease. Once spoiled, it can have a sour, rotting, or fishy odor that makes it inedible. Rancidification – It is a process of fat oxidation or hydrolysis after exposure to light, air, moisture, or bacteria.

Can you leave bacon grease in a cast iron skillet?

Cast iron cookware retains heat well and cooks food evenly if cared for properly. Part of caring for your cast iron skillet is seasoning it to keep the surface smooth and to give it a non-stick sheen. Although you can use oil or shortening to season your cast iron skillet, bacon grease works just as well.

How long does bacon grease last at room temperature?

At room temperature, bacon grease can last between 2-4 weeks, while if kept in the refrigerator, it will last up to a year, maybe even longer. Properly frozen bacon grease can last for years. In this article, we will have a look at everything bacon grease!

Can you add new bacon grease to old bacon grease?

The best way to store the bacon grease is in the fridge.

You can scoop a spoon from the jar every time you need to use it. Pour fresh, used, strained fat into a new jar, using up what is in the old jar first – do not pour old used fat from your old stock on top of new fat.

Can you put bacon grease in Tupperware?

Any recipe which calls for lard or shortening can usually be substituted with bacon grease. To store your bacon grease for cooking it's best to strain the oil into a sealable container like a plastic Tupperware or a recycled glass jar.

Can you strain bacon fat through a coffee filter?

If you want to strain it, while it's still pretty warm and liquid, just place a coffee filter or a paper towel over a spouted container of some sort like a glass Pyrex measuring cup and pour the bacon fat through the filter. This will remove the solid bits that are left behind from cooking the bacon.

Can you fry bacon in nonstick pan?

In a Nonstick Skillet

Arrange bacon in a single layer in a cold nonstick skillet. Cook on medium-low. Turn bacon occasionally with tongs for even cooking. Cook to desired doneness.

What spice goes with bacon?

How do you fry bacon and eggs together?

Crack the eggs into the pan with the bacon grease so that they are about 1 inch apart. Season with salt and pepper. When the eggs look firm, flip them over, and cook on the other side to your desired doneness. Transfer to a plate and serve with bacon.